Raclette and Wine at La Cave a Fromage (Londonist)

Raclette and Wine at La Cave a Fromage
Chris Osburn, contributing editor
Londonist
February 11, 2009 11:45 AM

Raclette and Wine at La Cave a Fromage

Winter. Blah. But then again, this is the time of year when Raclette (and we mean the really good stuff) is at its best and still in season. So, winter. YAY! For the time being (give it another month or so) South Ken yumsters, La Cave a Fromage, are offering hot Raclette with potatoes, cornichon and a glass of wine for …

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About tikichris

Chris Osburn is the founder, administrator and editor of tikichris. In addition to blogging, he works as a freelance journalist, photographer, consultant and curator.
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