Over the holidays, I previewed a couple of foodie flicks that are due to be released soon in the UK: Jiro Dreams of Sushi and Forks Over Knives.
Upon first glance, the two movies might not seem to have a whole lot in common other than the fact that they are both food themed documentaries. One of them could be construed as espousing a ‘live to eat’ philosophy while the other definitely comes down firmly on the side of ‘eat to live’. But sitting here now and thinking about how I felt after both screenings, I reckon the two seemingly divergent films share a common message …
Read my complete post at Great British Chefs.
