Daily Archives: 2017-03-17

Fresh Crisps and Tasty Dips at HipChips, Old Compton Street

HipChips found-chef Scott Davis’ aim is to make the best crisps in the world with British heritage potatoes served alongside a menu of premium sweet and savoury dips. Judging from my crunch time at his comfortable Soho eatery, I’d say mission accomplished. Continue reading

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