Daily Archives: 2017/11/04

San Daniele/Grana Padano Workshop with Chef Dan Doherty

One of Italy’s most delicious duos was the focus of a recent interactive workshop led by celebrated Chef Dan Doherty with a one-night only takeover of Ladbroke Grove’s Dock Kitchen. Continue reading

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Falling for Scotland in Autumn | Glasgow

It’d been years since either Kemey or I had been to Glasgow and our two-night (and really only one full day) pit stop proved far too short. Nonetheless we had an amazing time and loved discovering how much more delicious the city had become since we’d last been there. Continue reading

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