Tag Archives: BARS

Best Bars in Hamburg

Last Night of Freedom runs down the best places to partake in one of Germany’s oldest customs. Continue reading

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Albert’s at Beaufort House Club Reopens in Chelsea

Albert’s is a three-storey townhouse, located just off the Kings Road, has an all day restaurant, two bars and a nightclub plus private dining room that can be used for lunches, dinners, events and meetings. Continue reading

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Passyunk Avenue: A Taste of Philadelphia in London | #TCTalks Episode 41

For episode 41 of tikichris Talks, I chat with JP Teti, owner of Passyunk Avenue, a South Philly style bar in Fitzrovia. With the Philadelphia Eagles set to play against the Jacksonville Jaguars this weekend at Wembley Stadium, I thought now would be a great time to head over to Passyunk for a cheesesteak and conversation with JP. Continue reading

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Passyunk Avenue: A Taste of Philadelphia in London | #TCTalks Episode 41

For episode 41 of tikichris Talks, I chat with JP Teti, owner of Passyunk Avenue, a South Philly style bar in Fitzrovia. With the Philadelphia Eagles set to play against the Jacksonville Jaguars this weekend at Wembley Stadium, I thought now would be a great time to head over to Passyunk for a cheesesteak and conversation with JP. Continue reading

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Henry Jeffreys about His New Book: The Home Bar | #TCTalks Episode 39

For episode 39 of tikichris Talks, I chat with drinks writer Henry Jeffreys at the celebrated Dukes Bar in St James’s. Henry talks about his new book, The Home Bar, and offers tips on how to create your own bar at home. Continue reading

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Henry Jeffreys about His New Book: The Home Bar | #TCTalks Episode 39

For episode 39 of tikichris Talks, I chat with drinks writer Henry Jeffreys at the celebrated Dukes Bar in St James’s. Henry talks about his new book, The Home Bar, and offers tips on how to create your own bar at home. Continue reading

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Tequila & Mezcal Fest 2018 | Index

I hope you enjoyed reading about the team up with this year’s Tequila and Mezcal Fest and that you were able to take advantage of the deep discount for ticket and some of the prizes offered to tikichris readers. Continue reading

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Tequila & Mezcal Fest 2018 | What to Drink at the Fest!

I had so much fun last night sampling my way across three floors full of nearly 40 tequila and mezcal producers. Located in Bargehouse (next to OXO Tower), the fest continues today and tomorrow (Saturday 6 and Sunday 7 October). If you’re looking for something tasty to get up to this weekend, keep this fifth iteration of Europe’s biggest agave extravaganza in mind – and be sure to use my TIKICHRIS discount code to save 20% when booking your tickets online. Continue reading

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Seedlip X Behind This Wall | “No and Lo” CBD Cocktails

Riding high on the “no and lo” wave is Seedlip, the world’s first distilled non-alcoholic spirit. Mixing up quality cocktails using Seedlip spirits alongside their own house brewed CBD oil is the team at Behind this Wall. A recent event at this cosy basement bar in Hackney presented an opportunity to sample a few showcase drinks made by BTW and featuring both Seedlip and CBD oil prominently. Continue reading

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Savannah, Georgia | Blackbeard’s Wake

Direct links between Blackbeard and Savannah are scarce, tenuous and not well documented. However, it’s as swashbuckling a city as ever you’ll come by. Plus, when initially planning my trip, I had hoped to shove off from to explore Georgia island that bears the pirate’s name. Continue reading

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Ocracoke, North Carolina | Blackbeard’s Wake

From Greenville, I made for the Outer Banks, specifically to the island of Ocracoke, where Blackbeard’s legacy seemed to hang in the air like Spanish moss on a live oak. Continue reading

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Greenville, North Carolina | Blackbeard’s Wake

As much as I savoured reacquainting myself with such a tasty town, I was primarily there to take a peek into the East Carolina University lab where artefacts from Blackbeard’s sunken flagship are being preserved and studied for a more accurate record of North Carolina’s coastal heritage. Continue reading

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Franciacorta: Italian Sparkling Wines

Franciacorta has been described as the “best wine you’ve never heard of” and I’ll be honest, I had not heard of it until I was invited to taste some at its Annual London Showcase. The event was hosted by the Vice President of Franciacorta, Silvano Brescianini and Franciacorta’s UK Brand Ambassador, Tom Harrow.  Continue reading

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September at Skylight Rooftop Review

Okay I get it, you’ve likely had your fill of rooftops this year. How about rooftops where you can try your hand at croquet and petanque? Not so likely. This week, why not challenge your friends to a game with an unrivalled view at Skylight at Tobacco Dock in Wapping. Continue reading

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Jose Pizarro | All Consumed Episode 3 | #TCTalks Episode 36

For this episode of tikichris Talks I’m sharing the third and episode of All Consumed, a podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It features an in depth discussion with Chef Jose Pizarro. Continue reading

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Jose Pizarro | All Consumed Episode 3 | #TCTalks Episode 36

For this episode of tikichris Talks I’m sharing the third and episode of All Consumed, a podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It features an in depth discussion with Chef Jose Pizarro. Continue reading

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Up In My Grill at The King & Co

What started as affordable, flavoursome steaks has now morphed into a wide menu of burgers, crispy lamb belly, aubergine parma mess and short rib. And because old habits die hard, I did try all of the dishes that Up In My Grill will be serving during the two-month residency at The King & Co. Continue reading

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Win Tickets to the Tequila & Mezcal Fest 2018

Coming to London the first weekend of October for its fifth anniversary is the Tequila & Mezcal Fest – the biggest agave extravaganza in Europe. As part of my team up with Teq Fest, I’ve set aside a pair of day tickets to share with one lucky tikichris reader. Continue reading

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Best of the Fests | Long Road Country and Americana Festival

Top country and Americana stars are lining up for the inaugural Long Road Country, Americana and Roots Festival. Old and New World traditions will unite in the grand surrounds of Stanford Hall in Leicestershire. Continue reading

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The American Bar at the Stafford London Hotel

Classy cocktails and a mighty burger were hallmarks of my al fresco dine at The Stafford London Hotel’s historic American Bar. Continue reading

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Bottles Wine Bar at Old Spitalfields Market

Recently opened wine bar Bottles at Old Spitalfields Market does a smart wine list with a wine-smart staff and brilliant kitchen preparing perfect plates for pairing. Continue reading

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Bar 1821: Luxardo Pop-Up in Shoreditch

To celebrate the launch of its new Sour Cherry Gin, Italian spirits brand Luxardo has opened Bar 1821: a month long pop-up cocktail bar in Shoreditch. Continue reading

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Cocktails in the City London: Summer Edition | Bedford Square, 3-4 August

Cocktails in the City offers an intoxicatingly convenient opportunity to experience 25 of London’s most innovative cocktail bars all within sipping distance of each other, for the UK’s largest festival of bars in a leafy outdoor setting. Continue reading

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Denise Medrano, The Wine Sleuth | #TCTalks Episode 26

Denise Medrano, aka The Wine Sleuth, is a London based blogger and the wine buyer for The Grocery Wine Vault. She’s also the subject of the 26th episode of tikichris Talks. We had a great conversation about her passion for wine and her mission to help others simply enjoy drinking it. Continue reading

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Denise Medrano, The Wine Sleuth | #TCTalks Episode 26

Denise Medrano, aka The Wine Sleuth, is a London based blogger and the wine buyer for The Grocery Wine Vault. She’s also the subject of the 26th episode of tikichris Talks. We had a great conversation about her passion for wine and her mission to help others simply enjoy drinking it. Continue reading

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Made in Jamaica, Enjoyed in Brixton

It’s no secret I’m a fan of rum nor that I’m partial to ones from Jamaica. So when the folks at Campari UK invited me along for a tasting of their rum portfolio at rumspirational venues across Brixton, I was keen to accept. Continue reading

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The Elephant’s Head, Clapton

The Elephant’s Head in Hackney does crafty cocktails and great pub grub in a moody, Victorian setting. Continue reading

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Guest Post by Chris Osburn (Clementine Communications)

The team at Clementine Communications recently got in touch inviting me to submit a guest post about current trends in the food and drinks industry. I was happy to oblige and share some thoughts. Continue reading

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Lunch at The World’s End Market

A light and flavoursome lunch was enjoyed at one of my favourite Chelsea venues for food and drink: The World’s End Market. Continue reading

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Cheese and Mocktail Pairings | Paxton & Whitfield X The Stafford London

Stalwarts of upscale and historic St James’s – Paxton & Whitfield (cheesemongers since 1797) and The Stafford London (one of this city’s most historic and storied hotels) – teamed up for a recent mocktails and cheese pairing, which I was more than happy to oblige an invitation to taste and critique. Continue reading

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Everything You Need to Know about Alcohol Licensing

For many of us, running our own pub is a dream. From ultra-modern gastro pubs, to cosy rural inns with a log fire burning in the corner, the idea of owning the perfect pub and being its loveable landlord greatly appeals. However, making it a reality can often be time consuming and confusing. Continue reading

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Chef Vivek Singh | #TCTalks Episode 19

I’ve been following the career of Chef Vivek Singh for nearly as long as I’ve been writing about food. So it was a real privilege to interview him for this 19th episode of tikichris Talks. During our conversation, Chef Singh and I talk about his new restaurant at the Battersea Power Station as well as how his take on Modern Indian cuisine helped shape how Londoners eat today. Continue reading

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Chef Vivek Singh | #TCTalks Episode 19

I’ve been following the career of Chef Vivek Singh for nearly as long as I’ve been writing about food. So it was a real privilege to interview him for this 19th episode of tikichris Talks. During our conversation, Chef Singh and I talk about his new restaurant at the Battersea Power Station as well as how his take on Modern Indian cuisine helped shape how Londoners eat today. Continue reading

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London’s Southbank Centre Re-opening Events

Great things are happening down at the Southbank Centre, the UK’s largest art venue, where the Hayward Gallery, Queen Elizabeth Hall and Purcell Room have just re-opened after a major facelift and refurb. Continue reading

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Olso Takeovers at Oslo Hackney

Mondays just got a whole lot better. DrinkUp.London have partnered with Oslo in Hackney to host what they call Oslo Takeovers. To cut a long story short, that means £6 cocktails. Continue reading

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