Tag Archives: San Daniele di Friuli

Recipe: San Daniele Wings with Grana Padano Sauce | #WingingIt

Love ham and cheese? Love chicken wings? D’ever consider combining these two awesome foods into one dish? I did. It works. Continue reading

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Win Italian Ham and Cheese | Prosciutto di San Daniele + Grana Padano

It’s a match made in heaven, or at least one of the more delectable corners of Northern Italy: a thin slice of Prosciutto di San Daniele and a thick chunk of Grana Padano. Keep reading for your chance to win a generous taste of this delicious ham and cheese combo delivered directly to your door for free. Continue reading

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Tasty Tales from the Italian Ham Highway: Arrivederci and Grazie Mille!

Over the past several days I’ve been sharing highlights from my recent Ham Highway adventure across northern Italy in a special 14-part miniseries. The series features entries about the following destinations – Forni di Sopra, Sauris, San Daniele, Udine, Collio Goriziano, Trento, Torino, Parma, Modena, Nonantola, and Bologna – along with tips and suggestions to help you plan your own delectable Italian itinerary. Continue reading

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Tasty Tales from the Italian Ham Highway: DOK Dall’ava Prosciuttificio in San Daniele di Friuli

Prosciutto made in San Daniele is protected by the EU as a PDO product. With the Alps to the north whipping the area with cold mountain winds and the Adriatic sending warm air up from the south, San Daniele has a distinctive microclimate which results in singularly sweet and savoury cured meats. Second only to Parma with respect to popularity and recognition (you decide for yourself which tastes better), San Daniele hams are pretty easy to come by in much of the world. One brand to look out for is DOK Dall’ava. Continue reading

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Doing Northern Italy’s Dolomite Loop (OneTravel)

This post is being written with a rear view perspective of a fantastic week I recently spent traveling across northern Italy. To be sure, I intend to blog plenty about my trip and thought I’d start out sharing a suggestion … Continue reading

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Tasty Tales from the Italian Ham Highway: Ciao and Grazie!

Over the next several days I will share highlights from my adventure in a Tasty Tales from the Italian Ham Highway miniseries of posts featuring entries about the following phenomenal destinations – Forni di Sopra, Sauris, San Daniele, Udine, Collio, Trento, Torino, Parma, Modena, and Bologna – all with tips and suggestions to help you plan your own delectable itinerary. Continue reading

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