Tag Archives: W1U 2QE

Dish of the Month at 108 Brasserie

Roasted whole turbot for two with trumpet mushrooms, baby onions, spinach gratin, and potato mousseline (£65): that’s February’s Dish of the Month at 108 Brasserie Continue reading

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Much To Do About Table 9: 108 Brasserie’s Stunning New Chef’s Table

Maddie Salters shares that “certain feeling” from her recent dining experience at 108 Brasserie’s Table 9. Like a flash of forethought, there’s a certain feeling one gets right before sitting down to an incredible meal. I don’t just mean the … Continue reading

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