Tag Archives: wine

Best London Restaurants of 2017

Londoners, did you dine well in 2017? I sure did – especially at five particularly amazing London restaurants. Continue reading

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5 Festive Things to Do in Essex

There’s nothing quite like getting away for the day, travelling down long winding roads and sipping on (mulled) wine. So if you’re looking to escape the city for something a bit more magical, here are five things worth exploring in Essex to get you in the spirit. Continue reading

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Daisy Green Collective Launches Darcie & May Green

Daisy Green Collection has launched its latest venue: a pair of city barges moored outside Paddington Station and featuring vivid exterior designs by famed artist Sir Peter Blake (best known for co-creating the cover art for the Beatles’ Sgt Pepper’s Lonely Hearts Club Band album. Continue reading

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Winery Weekend at Three Choirs Vineyard in Gloucestershire

Among the standouts and best established of English wineries is Three Choirs vineyard and winery in Gloucestershire. Continue reading

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Falling for Scotland in Autumn | Le Roi Fou

Every bite of every dish at Le Roi Fou delighted as it confirmed why this months old fine dining destination was dubbed Best New Restaurant at this year’s Scottish Food Awards. Continue reading

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Spooky Dining at Balls and Company

Greek Street’s “little meatball restaurant” served a one night only “Ghouls and Company” feast last night for Halloween. Creepy? Yeah. And tasty too! Continue reading

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Cognac: Spirit of Place | Epilogue

Cognac (the place) and Cognac (the drink) both represent the best that southwestern France have to offer in terms of dedication to craft and tradition, impeccable taste and a desire to produce the highest quality spirit possible. Continue reading

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Cognac: Spirit of Place | Restaurants

Cognac isn’t just a great place for drink. The town has some amazing restaurants as well. Continue reading

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Cognac: Spirit of Place | Bar Luciole

Coolest bar in Cognac? It’s Bar Luciole, a relaxing and pared down venue set near the banks of the Charente River and recently co-launched by drinks industry superstar Tony Conigliaro (Bar Termini, Bar with No Name, and Untitled) and bartending wunderkind Guillaume Le Dorner. Continue reading

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Cognac: Spirit of Place | Remy Martin

Over the centuries, Remy Martin has been able to hone its craft, its image and its processes to become one of the biggest producers of Cognac. Continue reading

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Cognac: Spirit of Place | Les Freres Moine

A father and son business spanning more than 30 years, Les Freres Moine is run from an age-old farmhouse with a small distillery and cellar and vineyards across the countryside of Jarnac, an area about 10k from the city of Cognac that’s renowned for its vineyards and quality of wines and spirits produced there. Continue reading

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The Greek Larder + London Greek Wine Festival

Returning to London for its third consecutive year is the London Greek Wine Festival. Organised by Theodore Kyriakou and the team behind The Greek Larder Restaurant, the celebration will run 13 and 14 October at West Handyside Canopy near King’s Cross Station and maybe a minute’s walk from The Greek Larder. Continue reading

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BLADE: A Unique Experience in Hairdressing

Blade has perfectly captured its surrounding energy and moulded it in it’s unique “hair clubbing” experience. The brainchild of Julia Olofsson and D.T. Stroo it’s a salon that combines a well stocked bar, an espresso bar and a great haircut. Continue reading

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Yodel for Valais | Alpine Eats!

Before wrapping up my series about all the fun I had in the Valais, I thought I should take a moment to talk about how well I ate and drank while there. Here’s a taste of the best bites and sips from trip. Continue reading

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Christmas Menus at The Bull & The Hide

The Bull & The Hide pub has launched its A Very London Christmas festive season menus for 2017. I tagged along for a tasting of the Grazing menu, one of the pub’s four festive season packages offered. It featured heart … Continue reading

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Wine Explorers at Carluccio’s

On now and running until 1 October, Italian restaurant group Carluccio’s is sharing its passion for top quality but perhaps less celebrated Italian wines with its Wine Explorers special. Continue reading

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Savour the Flavours of Friuli Venezia Giulia | #FVGFlavour

I hope you’ve enjoyed reading about the highlights of my time in FVG. I feel extremely fortunate to have seen such a substantial swathe of this beautiful region. But I realise fully that I’ve only just started to scratch the surface. Continue reading

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Trieste: Cafes and Buffets | #FVGFlavour

My Flavours of Friuli Venezia Giulia tour wrapped up in the stunning and dignified little port city of Trieste – where fantastic regional flavours flourish with flair. For a city of only around 200,000 residents, Trieste has an impressive number … Continue reading

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Friuli Veneza Giulia Food and Drink Producers | #FVGFlavour

With its unique mix of cultures, varied topography, rich soil and access to both the fresh water of the Alps and the bounty of the Adriatic Sea, Fruili Venezia Giulia is home to exceptional food and drink. Continue reading

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Trattoria da Ivana & Secondo | #FVGFlavour

One of the more delectable moments of my visit to Friuli Veneza Giulia (not to mention one of the best meals I’ve had this year) was my lunch at Trattoria da Ivana & Secondo. Continue reading

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Flavours of Friuli Venezia Giulia | #FVGFlavour

Located in the far northeast corner of Italy, Friuli Venezia Giulia borders Austria to its north, Slovenia to its east and the Italian autonomous region of Veneto to the west. It has a long stretch of Adriatic shoreline, is home to the mighty Dolomite Mountains, and boasts a fascinating and culturally complex history. Continue reading

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Jazzgir, Canary Wharf

Jazzgir near South Quay brings Mediterranean cuisine with jazzy flair to the Docklands. Continue reading

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Free Wine Pop-Up in Soho: The Grand Cork Experiment

Multi-sensory experience designers, Bompas & Parr, have teamed up with the Portuguese Cork Association to launch a corker of a pop-up running today and tomorrow in Soho. Continue reading

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Fiz Sparkling Wine Bar

Fiz is a 10-week pop-up and London’s first sparkling wine bar. Continue reading

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Graze Across Galicia: Casa Marcelo

For fine dining that’s as fun as it flavoursome, Casa Marcelo in Santiago more than fits the bill. Continue reading

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Graze Across Galicia: O Gato Negro

Similar in feel to other Spanish cities renowned for their tapas such as San Sebastian and Madrid, Santiago de Compostela has its own classic collection of old school bars and taverns serving small plates of regional dishes. Continue reading

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You Don’t Have to Pay a High Price for Great Wine

As much as I’ve been loving the wines I’ve been drinking this summer I haven’t had to splash out a fortune for them. Continue reading

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Michael Thompson’s Fodder at Borough Wines & Beer

If you’re like me and find yourself channelling your inner child in a candy store upon entering a wine shop, Borough Wines & Beers won’t disappoint. After shaking off the rain droplets and calming my breath post my mad dash into their Islington shop, I warmed in the rather intimate store. Perusing the shelves lined with British red and whites, I indulged my current natural wine obsession whose flavour ever evolves once the cork has been unscrewed. I’d describe it as a luxurious walk-in closet, which simply adds to the charm and intrigue of what lies below … Continue reading

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The Table Café, Southwark Street

A casual air and a commitment to seasonal and sustainable food made my meal at The Table Café a pleasant night out. Continue reading

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Dinner at Benares with Les Vignobles Foncalieu

An invitation to indulge in an intriguing assortment of Les Vignobles Foncalieu wines at one of London’s haut-est Indian restaurants turned out to be a memorably delicious dining (and drinking) experience. Continue reading

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Summer Food and Wine Q&A | #AskBordeauxWines

Save the date! From 1 to 3pm on Monday 12 June, I’ll be on Twitter engaging in an afternoon Q&A about summer food and wine pairings with the folks from Bordeaux Wines UK. Continue reading

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Trawler Trash

Trawler Trash is a new Highbury restaurant that wants to bring the “trash” from the trawler to its patrons’ plates with a menu focused on lesser known fish and seafood. Continue reading

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Visiting Borough Market with Le Cordon Bleu’s Chef Emil Minev

Experiencing Borough Market with Le Cordon Bleu’s Culinary Arts Director, Chef Emil Minev, was a real eye opener – and a definite palate pleaser! Continue reading

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New BBQ Menu at St Bart’s Brewery

St Bart’s Brewery has launched a meaty new “barbecue soul food” menu (not such a bad idea for a pub situated across the street from Smithfield Market). Part of the Hush Heath Estate group, the pub uses apple wood from its Kent estate to smoke and cook a range of fresh and sustainably sourced British meat, fish and vegetables. Continue reading

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Pulp – Fun New Way to Learn about Wine

Pulp is a new startup for budding wine enthusiasts that wants to make you a wine expert at-home and at-ease … and at 50% off for tikichris readers. Continue reading

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