I am stuffed!
Tonight’s crawfish boil at Bea’s of Bloomsbury’s Druid Street/Maltby Street kitchen was a lot of delicious get-your-fingers-dirty fun … and very filling. Apparently, Bea’s down home American style pig outs are proving especially popular too: tonight was – and the next couple of boils that she has lined up are – completely sold out. To be added to the waiting list email bea@beasofbloomsbury.com. Never fear though, new dates have been listed through to the first Thursday of August. Tickets are £24 per person for all you can eat Crawfish, sauces, butters, sides and dessert. Drinks are not included (but they weren’t too dear this evening – around £3.50 for a decent beer or £4.50 for a strong margarita).
More info and booking details:
http://www.beasofbloomsbury.com/crawfish_boil
Ha! Love that there’s a photo of me staring mindlessly at the food after eating way too much. I had a great time too: http://www.fifteenpickles.com/2012/06/14/beas-of-bloomsbury-crawfish-boil-a-feast-not-for-the-faint-hearted/