London has been a great place to drink for many a year. This year, for me, it seemed even better than before. My favourite watering holes continued to please while a handful of new or bars and pubs otherwise previously unknown to me caught my attention with great service, comfy digs and – most importantly – quality quaffs. Continue reading →
Guests to the Thank Ya Papa celebrations can expect a ten-course Thanksgiving feast designed by Michelin trained chef and replete with seasonal cocktails, candied yams, deep fried turkeys and “the best live Dixieland music this side of the Mississippi,” from the 25th to the 28th of November. Continue reading →
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