Tag Archives: The Barkers Building

Recipe: Michel Roux Jr’s Crushed Garlicky Rooster Potatoes in Their Skin

With only these six ingredients (okay, eight if you count the salt and pepper) and just a handful of basic steps to follow, I found this recipe offered especially tasty value for minimal effort. Not much clean up afterward either. As the name implies, this dish is a garlic lover’s treat. I reckon you could tone down the amount of garlic suggested and still be happy with the results. An additional splash or two of the pastis wouldn’t be such a bad idea. Continue reading

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Michel Roux Jr Breakfast Event at Whole Foods Kensington, Monday 28 January

BBC 2’s Masterchef: The Professionals presenter, Michel Roux Jr, will appear at the Whole Foods Market in Kensington on Monday morning for a cooking demo, Q&A and book signing. Michel will be joined by Gerry Beck, head chef at Whole Foods Market. … Continue reading

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