Tag Archives: The Langham Afternoon Tea with Wedgwood

“Back to the Classics” with Afternoon Tea at The Langham

Newly appointed Executive Pastry Chef for The Langham London, Andrew Gravett, showcases classic recipes with seasonal ingredient, lighter textures and distinct flavours with his new Afternoon Tea with Wedgwood. Continue reading

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The Langham Afternoon Tea with Wedgwood

The Langham Afternoon Tea with Wedgwood historic home of the afternoon tea – and one of the most stylish venues I’ve yet to encounter in this town – The Langham London has collaborated with leading luxury brand Wedgwood to launch a new afternoon tea featuring a special menu of delectably dainty creations by Executive Pastry Chef Cherish Finden (one of my London foodie heroes!) inspired by and to be served alongside Wedgwood specialty teas in bespoke “Langham Rose” Wedgwood teaware. Launching across all The Langham and Langham Place hotels and ahead of The Langham London’s 150th anniversary in 2015, new tea offering is available now. Continue reading

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