I popped round to the Lonely Planet Street Food Festival last night at Village Underground in Shoreditch. The event was to celebrate the launch of Lonely Planet’s latest title, The World’s Best Street Food. There were London based street vendors of various international backgrounds cooking up recipes from the book. All the food was pretty good, but only one thing really blew me away: the jerked pork served up by traditional Caribbean food folk, Rummanco. I grabbed a copy of the book while there. The recipes vary from easy to complex and at least a few look well worth trying.
More pics:
http://www.flickr.com/photos/tikichris/sets/72157629328965242/
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