The recently opened (and only around until Sunday 15 July) Chase and Country Tails Terrace at Harvey Nichols Fifth Floor is a fun al fresco setting for summer drinks and sharing a laugh.
A range of Chase Distillery spirits based cocktails are available at this outdoor bar. One drink I’ve had and particularly enjoyed sipping is the Marmalade Root Martini (Chase Marmalade Vodka shaken with fresh carrot juice, fresh parsley and lemon, with a dash of honey).
There’s good summertime-y food too. Fifth Floor Executive Chef, Jonas Karlsson, has put together a selection of mini tasting dishes, inspired by the fruity aromas of the spirits. I had more than my fair share of a “Best of British” sharing platter (Alderton marmalade ham, honey cured Dorset ham, Harvey Nichols mini pork pies, Scotch quail eggs, Cornish Yarg cheese, Lincolnshire Cheddar and English mustard) during my visit. All very yum. I especially liked those mini pork pies.
Chase is a family run single estate distillery set up in 2004 and based in Herefordshire. More about the distillery here.
Click here to find out more about the Fifth Floor terrace and to book a table.
