… a quick and easy ‘I’ll have that’ was a no-can-do when I gave the weekend brunch menu at The Gilbert Scott a mouthwatering peruse. A problem it was, but such a delicious one.
The Gilbert Scott: Brunch at the Bar
Great British Chefs, 2 June 2012
… a quick and easy ‘I’ll have that’ was a no-can-do when I gave the weekend brunch menu at The Gilbert Scott a mouthwatering peruse. A problem it was, but such a delicious one.
The Gilbert Scott: Brunch at the Bar
Great British Chefs, 2 June 2012