With 23,000 square metres chocked full of wholesalers peddling more than 400 species of edible marine life, Tsukiji is not only the busiest market in Tokyo but the biggest fish and seafood market in the world. Sightseers are certainly welcome, but catering to tourism seems to be the last concern for folks working here. Don’t wear your favourite open-toed shoes. And, unless your Japanese language skills are impeccable, strongly consider going with a guide.
Read my complete post and see all the photos at Urban Travel Blog.
