Often before heading to a restaurant for the first time I’ll have a look online at existing reviews about the place to know what to keep an eye out for and maybe to avoid. For my Sunday lunch visit to Marcus Wareing’s “Modern British” Tredwell’s, I should have just avoided reading the reviews all together and let my gut (which is now a good bit larger after my Tredwell’s meal) guide me in the right direction. Continue reading →
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