Delights of the Dordogne | Back to Brive

Judith Schrut reaches the end of her delicious detour in Dordogne.

All too soon, we’re back in Brive-la-Gaillarde for a final, jam packed dose of Dordognaise eats and treats.

An en route stop at the Bovetti Chocolate Museum. A picnic feast from Brive’s brilliant market. Walnut liqueur tasting at Distillery Denoix. Dinner under the stars at regional hotspot En Cuisine and an overnight stay at swish new boutique Hôtel Le Miel des Muses, which serves possibly the most generous breakfast in all of France. Brive is a wonderful, surprising, relaxing small town, full of heart. Like everywhere else in the Dordogne, it just wants us to stay a bit longer.

Judith travelled to Dordogne as a guest of Dordogne Valley Travel and Brive Dordogne Valley Airport. Their excellent English website at visit-dordogne-valley.co.uk.

About Judith Schrut

Judith is a writer and journalist who writes about people, places, food, the arts and more. Born and raised in California, Judith has lived in her favourite city-- London-- for over 30 years. She writes and blogs regularly for Tikichris and American in Britain Magazine, creating enjoyable-to-read features, previews, reviews and interviews. She's also an experienced editor and researcher. More on Judith at californianinlondon.dudaone.com.

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