Author Archives: tikichris

About tikichris

Chris Osburn is the founder, administrator and editor of tikichris. In addition to blogging, he works as a freelance journalist, photographer, consultant and curator.

Affordable Hotel Stays in Edinburgh

If you are planning any type of a leisure trip or holiday to Scotland one of the places you may want to visit the most is Edinburgh. There is a great deal for you to see and do in the … Continue reading

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London Daily Photo: Tanabata Fukinagashi Decorations | Southbank Centre

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A Guide to London Heathrow Airport’s 5 (Soon to be 4) Terminals (OneTravel)

London Heathrow Airport is the busiest airport in the UK as well as the busiest airport in Europe by passenger traffic. If you’re planning a visit to London or many other destinations across Britain or elsewhere in Europe, there’s a … Continue reading

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London Daily Photo: Memento Mori

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3 Ways to Celebrate Midsummer in Europe (OneTravel)

The longest day of the year – in a good way – is Midsummer when (as long as any clouds don’t dampen the party) hours upon hours of sunlight cast rays of fun across the northern hemisphere. Here’s a look … Continue reading

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London Daily Photo: Looking Up

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Dining at the Renewed Aqua Nueva

It had been some while (like a couple of years) since I had last dined at Aqua Nueva, but I still held strong memories of how much I enjoyed my meal when I recently accepted an invitation to return for a visit after the soft launch of this Spanish restaurant that’s just reopened after a long hiatus for refurbishment. Continue reading

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London Daily Photo: Bethnal Green Road

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Win a Range of Barman Sirops, Cans and Gourmet Drops from Teisseire

Teisseire has been making French sirop from naturally filtered water in the alps since 1720. The sirops come in a huge variety of flavours – from strawberry to cactus – among the most popular are Passionfruit, Raspberry, Lemon, Caramel, Mojito, Pink Grapefruit and Grenadine. They’re more flexible than cordials and go with both hot or cold drinks. Fancy a summery dash of French flair for free? I’ve teamed up with Teisseire to offer one lucky reader a chance to win a range barman sirops, cans and gourmet drops. Continue reading

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London Daily Photo: Clouds and Clapping Hands

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Hotel Marketing and the Mystery of Blogging

I had a great time speaking as a panellist at the Hotel Marketing Association’s recent Clearing up the Mystery of Blogging seminar at the Royal Garden Hotel. If I was able to share even a fraction of the insight some of the other panellists imparted, I did very well indeed! Continue reading

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London Daily Photo: Towers of …

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Find Affordable Hotels in Wimbledon

One of the nicer areas of London to visit is Wimbledon. Whether you are coming to the area during the time of year of the famous tennis tournament, visiting another time of year to take in all of the sights … Continue reading

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London Daily Photo: Bethnal Green Road

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Recipe: Earl Grey Duck (Gressingham)

Here’s an extremely easy recipe that should still impress any dinner guest. Earl Grey is a brilliant marinade for duck breast, infusing the meat with range of light citrus notes and woody tannin flavour while tenderising it even more than it already is resulting in an incredibly succulent dish. Continue reading

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London Daily Photo: Smile

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Win a £50 Online Farmers’ Market Shopping Spree + Free Delivery from Bonativo

Bonativo delivers fresh, unique products from producers who can only usually be found at farmers’ markets and specialty shops. I tried the service out recently and was impressed with the items I was able to purchase and by the use of use of the site and the speed at which my order was delivery. For your own taste of this nifty idea and a free chance to shop at this “online farmers’ market” for free, keep reading to find out about an exclusive giveaway competition Bonativo is running for my readers. Continue reading

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London Daily Photo: My Sky

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Re: Joyce! It’s Bloomsday! (OneTravel)

Considered to be Joyce’s masterpiece and a seminal piece of 20th century literature, the modernist novel Ulysses is known for its dense and dialect rich text and tells the story of a day in the life of Leopold Bloom. Bloomsday … Continue reading

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London Daily Photo: Inside Out

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Happy 150th to The Langham London

One of London’s most lauded luxury destinations, The Langham, celebrated a stately 150 years as a hotel last week. I tagged along for some of the birthday fun and had a peek at what’s new and upcoming for this upscale mainstay of impeccable hospitality. Continue reading

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London Daily Photo: Blue Yellow Green

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Brunch at Blueprint Café

When the sun is out, a table at Blueprint Café overlooking the Thames is a glorious spot to enjoy a meal. And it’s been my experience that the café’s Head Chef Martyn Moody’s meals are definitely enjoyable. His new Saturday brunch menu is a guaranteed weekend delight. As for the weather, there are no guarantees, but the crisp blue skied Saturday I paid a visit was gorgeous. Continue reading

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London Daily Photo: Self Portrait (Line up in a Dirty Window)

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Recipe: Sweet Potato Duck Croquetas (Gressingham)

These sweet potato duck croquetas are crowd pleasers,perfect for BBQs and casual dinner parties. I like to dip my croquetas in an easy-to-make chipotle honey mustard sauce: one part yellow “American” mustard, one part honey and couple of drops of … Continue reading

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London Daily Photo: King of the Knobs

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Summer Festivals at London’s South Bank (OneTravel)

Summertime in London means it’s time to head to the riverside to see what’s up and festive. A calendar full of events scheduled for London’s South Bank aims to delight locals and visitors alike with something for virtually every interest … Continue reading

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A Taste of Puglia: Craving for More

Did you have fun reading my series of posts about the great time I had visiting the boot heel of Italy? I certainly got a kick out of my trip! But such a short jaunt of Puglia only proved to be a tease, and now I’m craving to discover more about this sunny region. Continue reading

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Jason Manford on Call Centre Frustrations #TodayIwill

Barclaycard has created five videos featuring snippets from the stand-up routine of the comedian Jason Manford sharing hilarious observations about all those pesky money/payment situations we find ourselves in too often these days. Continue reading

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Recipe: Squid and Chickpea Barley

Sometime during my recent visits to Sicily, Barcelona and Puglia the elements of this recipe starting fomenting in my ravenous mind. Once home with enough time to play around with my ideas, I was keen to create what’s turned out to be a really scrumptious dish: squid and chickpea barley. Continue reading

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20 Reasons Why Londoners Love Summer (Time Out London)

Time Out published a piece this week in its magazine and online with ideas from “the city’s best bloggers on amazing food, lazy strolls, hazy evenings, hot nights and cool things to do in London this summer.” I’m chuffed to have been asked to contribute with one of my own favourite summertime suggestions. Continue reading

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A Taste of Puglia: Drinking

The last post in my Taste of Puglia series was about the best bites from the region. But what drinks pair well with all that excellent southern Italian food … wine … coffee? Sure! Puglia can be proud of its contributions to these two most significant liquid elements of Italian culture. Continue reading

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London Daily Photo: 1995

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A Taste of Puglia: Eating

If a dietician were to design a food pyramid based solely on my most preferred eats, it would have giant tentacles extending from its based and wrapped around it to the top. Squid … octopus … cuttlefish: I had so much of it – along with all sorts of other bounty of the sea dishes – always sumptuously presented but with minimal fanfare while visiting Puglia … and at such low prices (from my gouged Londoner perspective anyway). Continue reading

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Scents of Summer Afternoon Tea at Intercontinental London Park Lane

A new limited edition Scents of Summer afternoon tea is available now and running until the end of September at the Wellington Lounge of the Intercontinental London Park Lane. The colourfully presented tea features a bouquet of delicacies created by the hotel’s Executive Chef Ashely Wells in collaboration with Edward Bodenham, 9th generation of the world’s oldest family-run perfumers Floris. For a taste (and whiff) of the joys of summer, this afternoon tea offers a luxurious opportunity to while away some and come out smelling like a rose! Continue reading

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