Category Archives: Food
“Women Fashion Power” Menu at Blueprint Café, Design Museum
Blueprint Café at the Design Museum is worth consideration for its lofty views of the Thames alone (ask for a seat by the windows when you book and then duke it out with your date over who gets the view of Tower Bridge and the City and who gets the view of Canary Wharf). However, Head Chef Martyn Moody’s not-so-fussy but still very fine food is the real draw. To celebrate London Fashion Week, Moody has come up with a Women Fashion Power set menu for February. Yet another stylish reason to pay this restaurant a visit? It sure looked and tasted that way to me when I gave the menu a try last night. Continue reading
Win a Trio of Delicious and Nutritious Nut Butters from Pip & Nut
The Pip & Nut range includes a perfectly yummy back-to-basics peanut butter, an awesome almond butter, and an indulgent almond and coconut butter. Each is high in nutrition and low on ingredients. As Pip & Nut’s inaugural Blogger of the Month, I’ve been having fun nibbling and playing around with the P&N product. I’ve been given a few extra jars of butters to share with one lucky reader as well. Would you like to have some really tasty and healthy natural nut butters sent your way for free? Keep reading. Continue reading
Le Menar: Modern Approach to North African and Middle Eastern Cuisine
It’s nice being pleasantly surprised, right? And that’s just what I was during a recent dinner at newly relaunched Le Menar restaurant in Fitzrovia. It wasn’t that I had been expecting any sort of substandard meal; I just didn’t realise Head Chef Vernon Samuels’ “modern approach” to North African and Middle Eastern cuisine was going to be so inspired, thoughtfully prepared and intriguingly tasteful. Continue reading
Big Night Out at Balans, Westfield London
Balans is on a mission to revamp its eateries with its Westfield London outlet being the first to receive a spruce up. An invitation to drop by for a look and meal at its updated “Soho Society” digs resulted in a tasty night out for Kemey and me – made all the more pleasant by outstandingly prompt service. Continue reading
Gourmet Burger Kitchen Presents the St Morish
Off piste with your current burger options? Gourmet Burger Kitchen has recently introduced a new ski season inspired limited edition cheeseburger which might prove to be the summit of your winter noshing. For Alpine delights in mountainous bites, go for the St Morish next time you’re craving a burger. Continue reading
Romance Is “In the Bag” with Brompton Food Market
Leila Dukes loves eating out at restaurants, but there’s one day of the year when she reckons it’s best to avoid them at all costs. Continue reading
Sabi Sabi Safari
Making eye contact with a lion metres away from my seat in a topless Land Cruiser … lounging in a private plunge pool in the buff while smoking a Cuban and staring off into the unfenced and utterly vast savannah … losing track of how many rhinos and elephants I’d seen in the span of a couple of hours … having a multi course feast prepared by a Michelin starred chef and paired with some of the best South African wines available … getting one to most relaxing massages I’ve had in too long awhile … Sabi Sabi turned me into a blathering mess of wow. Continue reading
Gordon Ramsay’s Heddon Street Kitchen, Mayfair
One of the places that has been on my radar for several months is Heddon Street Kitchen, the latest in Gordon Ramsay’s international portfolio. Mr “Big Sweary” has a dozen or so restaurants in London and this newest offering promises informal Modern European food in Heddon Street, a pedestrianised section of Mayfair which is being dubbed “Regent Street’s Food Quarter”. Continue reading
Recipe: Elvis Oats
As “blogger of the month” for Pip & Nut, I thought I’d come up with a few recipes using its creamy peanut butter. Here’s one for a hearty breakfast that I like to call Elvis Oats. You know about those peanut butter, banana, honey, and bacon sandwiches that Elvis Presley loved so much to eat, right? And I’m sure you’re aware of the sad tale of how the King of Rock ‘n Roll, died “on his throne”. If only Elvis had been a more regular guy, he might still have been rocking with us today. What if there had been a way for the king to have enjoyed his preferred royal dish while adding some much needed fibre to his diet? That’s where my recipe for Elvis Oats comes in. It’s a fibre-filled homage to Elvis’ favourite treat that’s delicious, a little bit indulgent and especially filling. Continue reading
Support The Sick Children’s Trust by throwing a Big Chocolate Tea Party (Great British Chefs)
When he’s not busy making some of Britain’s best chocolate, Master Chocolatier Paul A Young volunteers his time as Vice President of The Sick Children’s Trust. The trust provides free, high quality accommodation, as well as emotional and practical support, … Continue reading
Plan Your Romantic Day in London (OneTravel)
Will you be planning Valentine’s Day with your sweetie in London? Make it a day to remember with this list of a few of the most romantic settings … Read my complete post at OneTravel.
Clementine Communications Showcase: Good Stuff!
Good stuff and lots of it! Here’s the low down on a few of the many fine things to sip or savour which I’ve recently come across during the Clementine Communications showcase of clients at the end of last month and thought were worth sharing with you. Enjoy. Continue reading
Get a Free Hot Chocolate at Hotel Chocolat Cafes All Valentine’s Week!
To show my readers how much I appreciate each and every one of you for supporting my blog, I’ve come up with a sweetheart of an offer that’s good all Valentine’s Week: FREE hot chocolate from Hotel Chocolat! Continue reading
eHarmony Promo Code + a Chance to Win a Month’s Worth of Popcorn
eHarmony has launched a new #LoveCinema campaign. To help them spread the word, I’ve team up with the popular dating site and with Metcalfe’s Skinny Topcorn to offer one lucky reader the chance to win a month’s worth of popcorn for free. I’ve also got a generous promo code to share that gives anyone signing up to eHarmony a 12 month membership at £9.95 a month – a 38% discount on the sites’ standard 12 month membership (and 75% off the monthly rate). Continue reading
Recipe: Peanut Butter and Pickle Chicken Melt with Sriracha Dijon Dip
As “blogger of the month” for Pip & Nut, I thought I’d come up with a few recipes using its creamy peanut butter. Here’s my first go: a peanut butter and pickle chicken melt with sriracha Dijon dip. Sound like a mouthful? That’s the idea! But if the prospect of blending peanut butter, pickle, cheese, chicken, hot sauce, mustard, and honey into one bite seems a little odd or even off putting, I’d suggest you at least try this mighty ensemble – you might be surprised how yummy (and not really all the unusual) it tastes. And if you reckon such a sandwich may well indeed do the trick to appease mega-flavour craving taste buds, you could find it’s actually even better than you imagine. Continue reading
New Afternoon Tea at the Intercontinental London Park Lane? It’s a Guiltless Pleasure.
Yes, the folks at the Park Lane Intercontinental have done it again: wowed my senses in one of London’s most elegantly comfortable public settings … and with gracious and polite service to boot! This new vegetarian (without ever stating so) afternoon tea was a delight and yet another point to be added to a now rather lengthy set of reasons to recommend the hotel as an ideal destination for making the most of your time in the West End. Continue reading
PB & Me: Pip & Nut Peanut Butter and More!
Putting the nut back in nutritious, Pip & Nut is an all-new natural foods brand offering health conscious shoppers a range of super tasty spreads: peanut butter, almond butter, and coconut almond butter. I love all three … and am pleased to announce that in addition to a bit of pre-launch nibbling and playing around with the P&N product, I’ve been granted the honour of being the brand’s inaugural Blogger of the Month. That’s NUTS! Continue reading
Teapigs Matcha Pop-Up at Boxpark
Teapigs, the English company founded with an eye for ethics and a taste for good tea, has had a short stint at Boxpark in Shoreditch since last week. Launching on the 16th of January, the popup shop has put a heavy focus on their most popular product: matcha, a delicate powdered green tea from the Nichou region of Japan, packed with flavour and antioxidants. Unit 26 has been transformed, at least for a little while, into a haven for tea and a menu of tasty treats you may never have associated with it. Continue reading
Win a Personalised Valentine’s Hamper from Hans Sloane Chocolate
Melt that special someone’s heart this Valentine’s Day with a personalised Hans Sloane Valentine’s Hamper, featuring two exclusive Rich Dark Drinking Chocolate Hearts, inscribed with your initials Continue reading
Secret Seven: London (Urban Travel Blog)
Worried that your weekend in London is heading towards Tourist Central, calling at all stations via Boring Break? In that case we strongly suggest you change onto our Secret Seven line and alight at any of these intriguing stops. Continue reading
Delicious East End Traditions on Fish Island (Great British Chefs)
In the run up to Burns Night, Chris takes a tour of one of the country’s oldest producers of smoked salmon. Who’d have guessed it was a stone’s throw from the Olympic Park in London’s East End. Continue reading
Kanada-Ya: Tonkotsu Ramen Worth Waiting For
Since Kanada-Ya opened last autumn in St Giles, the restaurant has attracted steady queues of people waiting patiently for a fix of authentic tonkotsu ramen.
The good news for those shivering outside is, Kanada-Ya is not the kind of place you linger for ages. The menu is ultra streamlined, offering just three choices of piggy goodness (vegetarians, look away now). Sure enough, a couple of spots at a window bench became available fairly quickly. Continue reading
Win an Assortment of Positively Good For You Olive Oils
Still resolved to stick with your new year hopes for a healthier lifestyle even as 2015 gets well settled in? Good for you! Positively Good For You actually. To help you maintain your momentum and enjoy the taste and the benefits of the Mediterranean diet, here’s an opportunity to win a selection of Positively Good For You olive oils from southern Italy. Continue reading
Den Udon: Time for Japanese Food Lovers in London to Rejoice?
Den Udon’s hip new venue just opened its doors to business, with a clean layout and alternating menus that convert it from a casual luncheon spot to a cosy place for conversation over dinner and drinks. The trendy, minimalist vibe and welcoming staff make you feel right at home, and hearty menu options offer an array of traditional Japanese food with a bit of a twist. Fair portion sizes, a long list of sharable appetizers, and communal tables make Den and especially appealing alternative if you’re dining with a large group. Continue reading
Healthy and Quick Italian-Japanese Fusion at Beiriso in Holborn
Recently opened Italian-Japanese fusion eatery, Beiriso, brings a tasty assortment of lunchtime and on-the-hoof dining options to the hectic streets of Holborn that’s bound to woo passers-by with affordable prices and a mostly health-conscious selection of food and drink. Continue reading
The World’s End Market: Fresh and Flavoursome Finesse on the King’s Road
I expected a very good – potentially even great – dining experience when I accepted an offer to review newly opened The World’s End Market. I didn’t expect to be wowed though. However, some of the dishes that Kemey and I tried on our Monday night visit did just that and delighted my unsuspecting palate. I was deeply impressed and can easily recommend this King’s Road eatery for anyone seeking quality meal simply prepared with locally or ethically sourced ingredients. Continue reading
The MacRib: Mega Meaty Americana at Joe’s Southern Kitchen
Up until last weekend, I would have filed Joe’s Southern Kitchen under that category of Central London restaurants that I’ve walked by innumerable times but never actually ventured inside. Heck, I can even remember when the place was called Navajo Joe’s. But when an offer came round to sample this Covent Garden stalwart’s new (and blatant “homage” to you-know-who’s limited offer you-know-what) MacRib sandwich, I reckoned it was time to give the place a go. I’m glad I did. Continue reading
Recipe: Duck Tacos with Blueberry Salsa (Gressingham)
Yes, duck and blueberry pair remarkably well as a flavour combo. Shredded duck leg is an excellent option for tacos, and blueberry salsa is a perfect sidekick to serve with such a succulent dish. Continue reading
Free Breakfast with Lyle’s Golden Syrup: Victoria Station, Wednesday 14 January
Lyle’s Golden Syrup is going to treat folks passing through Victoria Station to a free breakfast during the morning of Wednesday the 14th. Continue reading
Win All Dark or Paleo Chocolate with Hotel Chocolat’s #CocoaDetox
Doing a “detox” for January? How about a cocoa detox? No, I’m not necessarily talking about excluding chocolate from your diet. I’m talking about considering the benefits of cocoa as part of any kind of diet … whether it’s dairy-free, gluten-free, diabetic, vegan, low carb, low sugar, sport performance or paleo. Keep reading to find out more about including cocoa in your healthy start to 2015 as well as an opportunity to win your choice of an All Dark Collection or a Paleo Light Gift Box from Hotel Chocolat. Continue reading
M Restaurants on Threadneedle Street, EC2
It was the last restaurant I visited in 2014 and the first one I’m reviewing in 2015 – appropriate enough for a finish or start to a great year of dining as any I reckon. My late night dinner at M – a newly opened and rather slick two-in-one restaurant plus wine bar combo just a stroll from Bank Station – pleased my palate with a menu full of tartare, tiradito and sashimi selections that didn’t leave me feeling raw. Continue reading
Foodies100 and the Top 20 UK Food Blogs on Twitter
It was such a nice surprise (and just before Christmas!) to find out my blog had been listed in among the top 20 “UK Food Blogs on Twitter” by Foodies100, the largest and “most exciting” network for food and drink bloggers in the UK with almost 5,000 members reaching 8m readers a year. And not only had tikichris made the list, but it came in at second place. Continue reading
Good Stuff #36
Good Stuff and lots of it! Here’s the low down on some fine things to see, sip or savour – all of which I’ve recently come across and thought were worth sharing with you. Enjoy. Continue reading










