Tag Archives: aberlour whisky

Aberlour and the World’s First Outdoor Whisky Art Gallery (OneTravel)

Posted on 2014-08-14 by tikichris

Back in May, single malt whisky makers Aberlour launched the world’s first outdoor whisky art gallery. A few weeks ago, I got the chance to check the exhibition when I paid a visit to the distillery. Set on an idyllic stretch of babbling brook winding its way to Aberlour’s historic distillery, the exhibition aims to capture “the individual elements that together result in one of Scotland’s most famous exports.” And I reckon it certainly succeeds in doing so. Continue reading →

Posted in Art, Drink, Food, OneTravel, Photography, Scotland, Shopping, Travel | Tagged aberlour, aberlour whisky, Art, Craigellachie, David Maitland, distiller, distillery, Drink, Food, macro photography, moray, OneTravel, outside whisky gallery, Photography, river spey, scotch, scotch whisky, scotland, single malt, single malt scotch, Speyside whisky, Travel, travel blogger, whisky | Leave a comment

Aberlour at the Source: Fine Finish

Posted on 2014-08-12 by tikichris

Clean air, clean water, clean tasting whisky – why’d I ever leave? I’d relish a repeat visit to Aberlour Distillery and the Speyside swath of heaven that’s its home. Folks looking for their own ‘clean’ break would be wise to go for a similarly relaxing retreat. Continue reading →

Posted in Aberlour at the Source, Drink, Food, Scotland, Shopping, Travel | Tagged aberlour, Aberlour at the Source, aberlour whisky, Amy Grantham, Chivas Brothers, Craigellachie, distillery, double cask whisky, Drink, Food, Ian Logan, International Brand Ambassador, International Brand Ambassador Ian Logan, lour burn, moray, pernod ricard, river spey, scotch, scotch whisky, scotland, single malt, single malt scotch, speyside, Speyside whisky, Travel, travel blog, whisky, whisky tasting | Leave a comment

Aberlour at the Source: More than Whisky

Posted on 2014-08-11 by tikichris

Even when setting aside the distillery tour, cooperage visit, and the delectable chance to taste the Aberlour range of single malts in the very environment where they’re made, my Speyside time was still such a blast. The area is absolutely gorgeous, all the food I had was delish, and the hours spent outside communing with nature were as invigorating as they were relaxing. I would have loved to have been able to extend my trip at least a few more days as there was just so much great stuff to see and do. Indeed, I would be so very keen to head back that way again to get to continue discovering this lovely part of Scotland. Continue reading →

Posted in Aberlour at the Source, Drink, Food, Hotels, Pubs, Restaurants, Scotland, Shopping, Travel | Tagged A’bunadh, aberlour, Aberlour at the Source, aberlour whisky, BARS, canoe, canoeing, copper dog, Craigellachie, Craigellachie Hotel, distillery, double cask whisky, Drink, Food, hotels, Keith Dickinson, lour burn, mash tun, mash tun pub, moray, pubs, Quaich bar, river spey, scotch, scotch whisky, scotland, single malt, single malt scotch, Speyside whisky, sporting scotland, Travel, travel blog, whisky, whisky tasting | 1 Comment

Aberlour at the Source: Tasting Notes

Posted on 2014-08-10 by tikichris

To be honest, I’d never had a sip of Aberlour before my visit to its distillery. Always reckoning myself more an islands whisky kinda guy, I’m slightly embarrassed to say that I simply had not even given Speyside whisky a fair shake. I now realise the error of my ways and that I have been missing out all these years as a whisky drinker. Continue reading →

Posted in Aberlour at the Source, Drink, Food, Scotland, Shopping, Travel | Tagged A’bunadh, aberlour, aberlour 12 year old, aberlour 16 year old, aberlour 18 year old, Aberlour A’bunadh, Aberlour at the Source, aberlour whisky, Craigellachie, distiller, double cask whisky, Drink, Food, lour burn, moray, river spey, scotch, scotch whisky, scotland, single malt, single malt scotch, Speyside whisky, Tasting Notes, Travel, travel blog, whisky, whisky tasting | 2 Comments

Aberlour at the Source: Speyside Cooperage

Posted on 2014-08-09 by tikichris

As important as the few raw ingredients that go into whisky is the cask in which the spirit is aged. Indeed it’s the interplay between the spirit and the cask wood that gives any whisky its flavour. And coming by the right cask is no mean feat as I found out when I got a look see inside the Speyside Cooperage near Aberlour Distillery. Continue reading →

Posted in Aberlour at the Source, Design, Drink, Food, Scotland, Travel | Tagged aberlour, Aberlour at the Source, aberlour whisky, barrels, casks, cooperage, coopers, Craigellachie, distiller, Drink, Food, lour burn, moray, river spey, scotch, scotch whisky, scotland, single malt, single malt scotch, speyside cooperage, Speyside whisky, travel blog, whisky | 2 Comments

Aberlour at the Source: A Whisky While beside the Lour Burn

Posted on 2014-08-08 by tikichris

Regardless of whether you actually like the taste of whisky, distilleries are fine places to visit if only for the scenery surrounding them. And to this point, age old Aberlour Distillery is no exception. Continue reading →