Tag Archives: CHERISH FINDEN
Chocolate Week Afternoon Tea at The Langham London
The Langham London’s Executive Pastry Chef, Cherish Finden, has done it again, this time round with a special – and especially chocolaty – afternoon tea for Chocolate Week. Continue reading
The Langham Children’s Afternoon Tea with Hamleys
Mia – a tikichris contributor, Cordon Bleu trained pastry chef, and mother of a toddler – visits The Langham London with her three-year old son for the launch of its new Children’s Tea with Hamleys – and gives it “triple … Continue reading
The Langham London Launches New Afternoon Tea with Wedgwood
The Langham London’s Executive Pastry chef Cherish Finden and her team have launched a new Wedgewood Afternoon Tea. Inspired by (and served with) classic Wedgwood collections and featuring butterfly and daisy motifs, the new tea service is a salute to spring and the warmer and sunnier days to come. Continue reading
Easter Afternoon Tea at The Langham London
Hop(p)ing for a happy Easter? You’re guaranteed a delectable and playful one with the limited run Easter Afternoon Tea offering by The Langham London’s Executive Pastry Chef Cherish Finden. Continue reading
The Langham Afternoon Tea with Wedgwood
The Langham Afternoon Tea with Wedgwood historic home of the afternoon tea – and one of the most stylish venues I’ve yet to encounter in this town – The Langham London has collaborated with leading luxury brand Wedgwood to launch a new afternoon tea featuring a special menu of delectably dainty creations by Executive Pastry Chef Cherish Finden (one of my London foodie heroes!) inspired by and to be served alongside Wedgwood specialty teas in bespoke “Langham Rose” Wedgwood teaware. Launching across all The Langham and Langham Place hotels and ahead of The Langham London’s 150th anniversary in 2015, new tea offering is available now. Continue reading
Win a Bijoux Afternoon Tea for Two at The Langham London
London’s historic home of the afternoon tea, The Langham London, is preparing once again to launch its annual Bijoux Afternoon Tea with Champagne Laurent-Perrier. To be served in the refined and elegant setting of the hotel’s Palm Court, the specially themed “Summer Season” tea will be available from 15 May to 6 July and priced at £52 per person (£65 with a glass of Laurent-Perrier Brut). But guess what? Here’s a chance for one lucky reader to win tea for two for the price of a tweet. Continue reading