Tag Archives: I Murgini

Recipe: Squid and Chickpea Barley

Posted on 2015-06-12 by tikichris

Sometime during my recent visits to Sicily, Barcelona and Puglia the elements of this recipe starting fomenting in my ravenous mind. Once home with enough time to play around with my ideas, I was keen to create what’s turned out to be a really scrumptious dish: squid and chickpea barley. Continue reading →

Posted in A Taste of Puglia, Food, Italy, Puglia, Recipes, Shopping | Tagged A Taste of Puglia, barley, CALAMARI, chickpeas, Food, I Murgini, Italy, pearl barley, puglia, recipes, seafood, Shopping, squid, squid and chickpea barley, tikichris recipes | 1 Comment

A Taste of Puglia: Eating

Posted on 2015-06-12 by tikichris

If a dietician were to design a food pyramid based solely on my most preferred eats, it would have giant tentacles extending from its based and wrapped around it to the top. Squid … octopus … cuttlefish: I had so much of it – along with all sorts of other bounty of the sea dishes – always sumptuously presented but with minimal fanfare while visiting Puglia … and at such low prices (from my gouged Londoner perspective anyway). Continue reading →