Tag Archives: INDO-MALAY MENU
London Food & Drink News: 25 August 2011 (Londonist)
Opportunities to enjoy an Indo-Malay seafood feast, to celebrate Eid, to win Le Cordon Bleu’s new scholarship or to sip some whisky or some beer in a casual and friendly atmosphere. Continue reading →
Posted in Drink, Food, London, Restaurants
|
Tagged beer, cinnamon club, dishoom, EID-UL-FITR, GAME SEASON MENU, INDO-MALAY MENU, LE CORDON BLEU, LE GRAND DIPLÔME SCHOLARSHIP AWARD, London, LONDON FIELDS BREWERY, Londonist, LUDO DUCROCQ, pub, ramadan, SANKAR CHANDRASEKHAR, seafood, tikichirs, whisky, WHISKY SQUAD
|
Leave a comment