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Fish Fragrant Aubergines with Hollow Legs Blogger Lizzie Mabbott (Londonist)
Fish Fragrant Aubergines with Hollow Legs Blogger Lizzie Mabbott Londonist, March 31, 2009 1:13 PM Fish Fragrant Aubergines taste as poetically luscious as they sound, as we found out last night in the kitchen of food blogging wunderkind, Lizzie Mabbott. … Continue reading
Posted in Food, London
Tagged aubergines, eggplants, fish fragrant aubergines, hollow legs, lizzie mabbott, lizzieeatslondon, London, Londonist, recipe, sichuan, szechuan, wok
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