Tag Archives: MINCE PIES

Konditor & Cook: Best Mince Pies in London?

Posted on 2017-11-30 by tikichris

Have you tried Konditor & Cook’s mince pies? Spiced right with an ever so flaky crust, they’re a perfect treat for seasonal snacking and Christmas celebrations. Continue reading →

Posted in Christmas, Food, London, Restaurants, Shopping | Tagged bakeries, christmas, Cornwall Road, Food, Konditor & Cook, Konditor and Cook, London, MINCE PIES, restaurants, reviews, SE1 8TW, Shopping, south london, WATERLOO, Лондон, لندن, ロンドン, 伦敦 | 6 Comments

Eating in England This Christmas? Sweet! (CheapOair)

Posted on 2012-12-12 by tikichris

Of course, there are some traditions specific to celebrating Christmas in England. Here’s a list of a few that stood out most to me as an American when I first moved to London back in 2001. Read my complete post at … Continue reading →

Posted in CheapOair, Christmas, Drink, England, Food, London, Travel, Wine | Tagged britain, cheapoair, christmas, christmas crackers, christmas dinner, christmas food, christmas pudding, christmas traditions, cider, england, London, MINCE PIES, mulled cider, mulled wine, wine | 1 Comment

Christmas Feast Ideas?

Posted on 2012-12-02 by tikichris

As I mentioned on the blog yesterday morning, despite the fact that I’ve lived in London for about a decade, 2012 will be the first year that I’ll actually be here on Christmas day. I’m gonna do it up with … Continue reading →

Posted in Christmas, Drink, Food, Great British Chefs, London, Recipes | Tagged christmas, christmas dinner, christmas pudding, christmas recipes, cooking, GBC, GREAT BRITISH CHEFS, London, MINCE PIES, mulled wine, recipes, turkey | Leave a comment

London Food & Drink News: 1 December 2011 (Londonist)

Posted on 2011-12-01 by tikichris

London Food & Drink News: 1 December 2011 Londonist, December 1, 2011 at 16:00 pm The Long Table is set for Dalston’s street foodie night owls, The Well and Boyd’s Brasserie capitalise on Christmas and Del’Aziz comes to Clapham. READ MY … Continue reading →