Tag Archives: nordic cuisine
Best Restaurants in London – 2014
Most of these ‘best of lists’ I’m doing have been compiled with some degree of difficulty often leaving me feeling guilty for excluding somewhere excellent that for whatever reason was nudged out by another place. However, making a concise and definite list of my favourite few London restaurants visited over this past year was an absolute breeze as five fantastic eateries clearly did stand out from the rest with respect to quality of food and overall dining experience. Continue reading
Great Little Scandi Cafe – Cooper & Wolf – Opens on Chatsworth Road E5
The vibe is eclectic and homespun, Scandi with a touch of Clapton edge. And the people behind the counter came across as incredibly appreciative of our patronage, very accommodating and especially cool managing a full house after only being open a short time. Continue reading
Noma Comes to London … Sort of (CheapOair)
René Redzepi, head chef of Noma in Copenhagen, has announced plans to unveil “A Taste of Noma at Claridge’s” as he joins forces with London’s landmark Claridge’s hotel this summer to mark the celebrations of the London Olympics 2012. Noma … Continue reading
René Redzepi – chef at the Best Restaurant in the World (Locally Sourced)
René Redzepi – chef at the Best Restaurant in the World Locally Sourced, 23 November 2010 Much of the success behind this nouveau Nordic restaurant seems to stem from Redzepi’s pared down innovation and keen interest to adhering to what … Continue reading
Review: Noma Chef René Redzepi @ Freemasons’ Hall (Londonist)
Review: Noma Chef René Redzepi @ Freemasons’ Hall Londonist, November 15, 2010 4:55 PM We’d never heard the word “shitty” used so many times in 90 minutes, but that’s how famed chef René Redzepi of Noma in Copenhagen, purportedly the world’s best … Continue reading
Preview: Top Chef René Redzepi @ Freemasons’ Hall (Londonist)
Preview: Top Chef René Redzepi @ Freemasons’ Hall Londonist, November 9, 2010 1:00 PM Following his appearance on BBC2’s Masterchef and celebrating the launch of his new book, NOMA: Time and Place in Nordic Cuisine, chef and restauranteur René Redzepi will be at … Continue reading