Tag Archives: rhea theirstein

Yesterday, I had the pleasure of being among the very first members of the public to taste a new chocolate and whiskey liqueur called Chocolat Luxe. There’s an embargo on for a few weeks preventing me from saying which brand is behind this new velvety drink. But I can tell you this: Chocolat Luxe is the world’s first fusion of Belgian chocolate, Irish whiskey and cream. It’s the result of three years of development and combines cream, Madagascan vanilla, tripled distilled whiskey and more than 30g of real Belgian chocolate in each bottle. Continue reading →