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Tag Archives: Setúbal
Cork Report | From the Forest
Just across the Tagus River about 30k south of Lisbon is Herdade de Rio Frio, a centuries old 4,000 hectare “homestead” with strong traditions in horse breeding, equestrianism, and polo as well as viniculture and winemaking. Within the Herdade is what was once the world’s longest vineyard – with rather delectable quaffs still being bottled from the grapes of remaining vines today. This vast expanse of land is also home to a cork forest. Continue reading
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Posted in Cork Report, Drink, Portugal, Travel, Wine
Tagged Amorim, cork, Cork Report, Drink, Herdade de Rio Frio, portugal, Rio Frio, Setúbal, Travel, wine
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Best Restaurants of 2015 (Excluding London)
The tikichris of 2015 series continues with a look at some of the most amazing restaurants I visited this year. Continue reading
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Posted in Best of 2015, Best of the Best, Drink, Food, Hotels, Italy
Tagged Abbaye de Montheron, american food, Antico Forno Roscioli, BBQ, Best of 2015, Best of the Best, Best Restaurants of 2015, BISTRO, brockenhurst, Caltagirone, Carolina Inn, Cerniat, Chapel Hill, Chapel Hill North Carolina, Crossroads Chapel Hill, Dallas, england, Fearing’s Restaurant, france, french food, Gruyere, Gruyeres, hampshire, Hotel Relais Saint Germain, hotels, Il Locandiere, italian food, Italy, La Pinte des Mossettes, Le Comptoir du Relais, Le Zie Trattoria di Perrone Anna Carmla, Lecce, luxury, Montheron, new forest, North Carolina, O Zé Da Quitéria, paris, pizza, portugal, PORTUGUESE FOOD, Pronto A Comer Zé Da Quitéria - Jose Cardoso, puglia, restaurants, Ristorante Il Locandiere, Ritz-Carlton, Ritz-Carlton Dallas, rome, Saint Germain de Prés, seafood, Setúbal, sicily, SO42 7QL, Swiss food, switzerland, Tejo, texas, The Pig, The Pig Hotel, Travel, UK, UNC, University of North Carolina, USA, Vaud
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