Tag Archives: SW10
Pizza Masterclasses at Rossopomodoro
I love Neapolitan style pizza. It’s one of my favourite foods and probably the one dish I could eat everyday for the longest time without getting tired of it. I reckon the pizzas coming from the wood-fired ovens of Rossopomodoro are among London’s finest. So when the invitation came my way to attend a press night preview of its new pizza masterclasses hosted by the restaurant group’s senior pizzaioli I was keen to attend. Continue reading
Celebrate Mozzarella Season with Rossopomodoro
Rossopomodoro is celebrating Mozzarella Season by transporting fresh mozzarella di buffalo twice weekly direct from Campania to its London restaurants – from production to plate with 24 hours – to offer guests two mega-milky options for festive get togethers: a 1kg Mozzarellona and a massive 3kg Trecciona. Continue reading
Something for Everyone at Maze Grill, Park Walk
Leila Dukes takes a considered view in her delectable review of Gordon Ramsay Group’s new Maze Grill Park Walk in Chelsea. Continue reading
Preview: Maggies Bigger Hair Night
On Thursday 5 February, Maggie’s 80s club in Chelsea will partner with luxurious beauty institution, MichaelJohn, in Knightsbridge, to help dust off those closet cobwebs after a dry January, blowing them and your hair into seasonal style, with an event … Continue reading
The World’s End Market: Fresh and Flavoursome Finesse on the King’s Road
I expected a very good – potentially even great – dining experience when I accepted an offer to review newly opened The World’s End Market. I didn’t expect to be wowed though. However, some of the dishes that Kemey and I tried on our Monday night visit did just that and delighted my unsuspecting palate. I was deeply impressed and can easily recommend this King’s Road eatery for anyone seeking quality meal simply prepared with locally or ethically sourced ingredients. Continue reading
Wine of the Month: Sophie’s Reserve Rouge 2011 – House Red at Sophie’s Steakhouse
One aspect to my lunch at Sophie’s still stands out as exceptional: the house red. Sophie’s Reserve Rouge 2011, IGP d’Oc is a great wine. At £4.75 for a 175ml glass and £16.95 for a bottle it’s great value too. A blend of Syrah and Grenache created by the restaurant’s “own team”, I liked it from the first sip and thought is was an especially smart and easy drinker to go with red meat. Good ‘n’ juicy with a medium body, it’d be a nice one to drink on its own if slipping into Sophie’s for an evening at the comfortable (and I hearing ridiculously popular) bar. Continue reading
Wyndham Grand Hotel Opens Chelsea Riverside Brasserie (Londonist)
Impeccable service, lovely views of luxury boats bobbing about in the marina below and gorgeously presented dishes – but how does the food taste at this new riverside brasserie? Continue reading