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#ThePerfectItalianPair – Parmigiano-Reggiano + Balsamico Tradizionale at Massimo Restaurant & Bar

Posted on 2017-04-21 by tikichris

Two of Italy’s most delicious artisan foods – Parmigiano-Reggiano PDO and Aceto Balsamico Tradizionale di Modena PDO – were celebrated in London recently as “The Perfect Italian Pair” at a media dinner hosted by Massimo Restaurant & Bar. Continue reading →

Posted in Food, Hotels, London, Luxury, Restaurants | Tagged #ThePerfectItalianPair, Aceto Balsamico Tradizionale di Modena, Aceto Balsamico Tradizionale di Modena PDO, Adriano Cavagnini, balsamic, Balsamico, balsamico tradizionale, Balsamico Tradizionale di Modena, cheese, Chef Adriano Cavagnini, Chef Terry Giacomello, Corinthia Hotel London, Executive Chef Adriano Cavagnini, Food, hotels, italian food, London, luxury, Massimo, Massimo Restaurant & Bar, Massimo Restaurant and Bar, NORTHUMBERLAND AVENUE, parmesan, parmesan cheese, parmigiano, parmigiano-reggiano, Parmigiano-Reggiano PDO, restaurants, reviews, Ristorante Inkiostra, Terry Giacomello, The Perfect Italian Pair, WC2N 5AE, Лондон, لندن, ロンドン, 伦敦 | Leave a comment

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