Chefspective: Karam Sethi, Patron Chef at Trishna
Londonist, August 19, 2010 11:47 AM
To be just 26 years old Karam Sethi, Patron Chef at Trishna, exudes the confidence and cookery know-how of a chef who’s been at the helm of a successful kitchen for decades. Taking on the challenge of opening a London branch of a beloved Mumbai dining institution, Karam wows his Marylebone restaurant’s customers with “spanking fresh Indian coastal food” served with fab wines in a lovely setting. Here’s Karam’s take on what it’s like to be a young business owner and chef.
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Chefspective: Karam Sethi, Patron Chef at Trishna
