St Pancras Express Menu at The Gilbert Scott (Great British Chefs)

St Pancras Express Menu at The Gilbert Scott
Great British Chefs, 24 November 2011

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At £22 for two courses or £27 for three, the restaurant’s Express Menu is indeed a bargain of a way to check out what one of London’s most celebrated chefs reckons a British brasserie and bar should be (Wareing’s resto at The Berkeley Hotel has two Michelin stars and is home to some of the hardest tables to book in town – especially come this time of year).  It should be elegant, apparently, but not too terribly formal with convenience and style providing a polite backdrop to enjoy a fine dining experience in a gorgeous and historical space.

READ MY COMPLETE REVIEW:
St Pancras Express Menu at The Gilbert Scott  

About tikichris

Chris Osburn is the founder, administrator and editor of tikichris. In addition to blogging, he works as a freelance journalist, photographer, consultant and curator.
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