@GBChefs Summertime App: 21 Chefs, 105 Recipes, One Good Cause

Great British Chefs Summertime App

Great British Chefs’ new Summertime app for iPhone and iPad, developed in association with Ocado, offers 105 recipes from 21 chefs for summery occasions and events.

The app includes recipes ranging from classics with a twist such as coronation chicken salad, fish and chips, curried chicken Kiev, Scotch eggs and Eton mess to dinner party stunners a la burrata with chickpea fritters, ceviche of trout with avocado sorbet, grilled sea bass with fennel and orange salad, cod with pork belly, cherry soup and Pimm’s & Hendricks jelly.

All that for the very generous price of only £1.99 and available at App Store. But even more generous is what happens with your money when you buy the app:

Great British Chefs will donate all proceeds, less VAT and any commissions payable, equating to a minimum donation of £1.20 from the sale of each Summertime app to Action Against Hunger to support the charity’s life saving programmes.

Action Against Hunger is a global humanitarian organization committed to ending world hunger, working to save the lives of malnourished children while providing communities with access to safe water and sustainable solutions to hunger.

The 21 chefs who have contributed five recipes each:

  • Tom Aikens,
  • Marcus Wareing,
  • Pascal Aussignac,
  • Nathan Outlaw,
  • Martin Wishart,
  • Richard Corrigan,
  • Alfred Prasad,
  • Robert Thompson,
  • Dominic Chapman,
  • Christoffer Hruskova,
  • Marcello Tully,
  • Galton Blackiston,
  • Matt Tomkinson,
  • Shaun Rankin,
  • Paul Heathcote,
  • Josh Eggleton,
  • Simon Hulstone,
  • Frances Atkins,
  • Greg Malouf,
  • Paul Ainsworth, and
  • Shaun Hill.

Wow!

The Great British Chefs Summertime app offers a thrifty and fun way to eat well while helping out those who may be uncertain about their next meal.

Oh … and that GBC team up with Ocado … that seems like a match made in foodie heaven.

About tikichris

Chris Osburn is the founder, administrator and editor of tikichris. In addition to blogging, he works as a freelance journalist, photographer, consultant and curator.
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