Daily Archives: 2014-06-13

Good Stuff

Posted on 2014-06-13 by tikichris

Good Stuff and lots of it! Here’s the low down on some fine things to see, sip or savour – all of which I’ve recently come across and thought were worth sharing with you. Enjoy. Continue reading →

Posted in Drink, Food, Good Stuff, London, Restaurants, Shopping, Wine | Tagged #weareinpuglia, Anglo-Brazilian Society, bar, Boteco Brasil Soho, caipirinha, charing cross road, chianti, Chianti Poggio Felice, cocktails, Crane.tv, Drink, Food, good stuff, italian cuisine, italian food, italian wine, JAPANESE CUISINE, japanese food, London, London blog, official Brazilian World Cup experience, Passione Italiana, Poggio Felice, puglia, Puglia Village, red wine, restaurants, Shopping, soho, southbank, The Department, The Gallery Soho, W1, watermelon caipirinha, WC2H 0EW, wine, world cup, world cup 2014, World Cup London, Yutaka, Yutaka Yuzu Citrus Seasoning, Yuzu Citrus Seasoning, Лондон, ロンドン, 伦敦 | Leave a comment

I was in Athens earlier this month, which is where I found inspiration for this recipe while munching on a piece of the classic Greek sweet, pasteli. A thin hard rectangle of mostly sesame seeds and honey, pasteli was probably the world’s first candy bar. For my sauce, all I did was take its basic ingredients to create a sort of enhanced honey, something that’s particularly tasty poured generously over a stack of Genesis Crafty’s Big Pancakes. Continue reading →

Posted in Food, Genesis Crafty Blogger of the Month, Recipes, Shopping | Tagged Food, genesis crafty, Genesis Crafty Blogger of the Month, honey recipe, my recipes, pancake topping, pancakes, pasteli, pasteli sauce, pasteli sauce recipe, recipe, recipes, tikichris recipes | 1 Comment

Ant & Dec’s Takeaway on Tour at The O2

Posted on 2014-06-13 by tikichris

So, as an American who moved to London in 2001, a few distinctively British quirks revealed themselves to me soon after starting to settle in. To name but a few … there was the love of tea, a keen interest … Continue reading →