A commission for City AM had me visiting Washington DC and rural Virginia at the end of September to write a piece about the exquisite Hay-Adams hotel and its relationship with regional food and drink suppliers. I’ll be sure to do a heads up post here on the blog when that article is published, but in the meanwhile I thought I’d share some of the best bits of my trip in a quickie roundup. Continue reading →
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here:
Cookie Policy