Popular British Foods to Entice your Taste Buds on Your Next Trip to London 

Bland is a popular misconception regarding British cuisine, and there is a reason for this. You see, many consider Italian, French, and Spanish cuisines to offer the finest dining experiences globally. 

But did you know you don’t have to order the fanciest of foods to enjoy an elevated dining experience? You can order traditional British delicacies for unparalleled culinary adventure while in the UK. 

Fish and Chips

This write-up discusses some tasty British dishes you should try on your next trip to London. Read on! 

Many consider British food bland and even boring. Before you chip into this debate, hop into the nearest chippy, as popularly known in England, and grab yourself some fish and chips. Your taste buds will thank you for it. 

You may be wondering what fish and chips is. Well, it is precisely that—a combination of breaded or battered fish and thick-cut French fries. fish and chips. The fish can be coley, cod, pollock, haddock, or any other cheaper alternative.

Just pass through Brighton or Bournemouth for a full hands-on experience on your next London tour. You can also get a beverage to wash it down your gullet.

Welsh Cawl

Did you know that Wales has a national dish? Say hello to the Welsh Cawl, a dish so tasty that it earned a place on the national podium! 

However, the answer as to what the Welsh cawl is varies because of the different recipes in various regions across the UK. But generally, this dish must include meat, carrots, and leeks, and never forget the potatoes. The soup is super delicious and perfect for dipping oatcakes and bread.

Welsh cawl is thought to have originated from the British tradition of reusing leftover bits of meat or lamb as ingredients for the next meal. You can find this meal in the nearest Welsh restaurant. 

Chicken Tikka Masala

While the British were busy conquering the world for spices, the Indians brought spicy Indian cuisine right to the capital of Great Britain. The British stomach cannot stomach the amount of spices the Asian tummy does. Therefore, the migrant chefs had to create something to suit the local palate using local ingredients, and the result was the tikka masala.

If your taste buds are addicted to hot and spicy food, this meal is for you. It comprises generous chunks of chicken dipped in a rich orange, pink, or red sauce. The sauce tastes fresh and sweet thanks to fresh tomatoes and generous yoghurt or cream portions.

Further flavours include nutty, tangy, mildly hot, and earthy tones of ginger or garlic. Whenever you’re around Brick Lane or East End, Indian restaurants will have you sorted with the most popular curry globally. 

Yorkshire Puddings 

As the name suggests, this traditional British dish originated from Yorkshire. The preparation of Yorkshire puddings involves whisking a mixture of milk, eggs, and plain flour into a batter. The next step is to cook the butter in hot oil in an oven. When ready, this meal appears brown and crispy on the outside. It is usually served with a roast meal, including gravy and beef. 

The versatile meal became popular in the UK because it could be made with simple ingredients. Besides, they are very filling, meaning families wouldn’t need to eat as much meat, which was expensive. 

The Sunday Roast 

The Sunday roast is one of Britain’s national dishes. This meal consists of roasted meat (including beef, lamb, chicken, or pork), some vegetables (such as Brussels sprouts), roasted potatoes, lots of gravy and Yorkshire puddings. 

This meal’s tradition dates back to the mediaeval period in England, where families and villagers would gather after attending a Sunday church service to enjoy an open-fire roast from the week’s hunt. However, the meal can be enjoyed any day of the week throughout the year. 

Conclusion

Contrary to popular misconceptions, you can find some tasty dishes for your palate in the UK. From spicy chicken tikka masala to fresh fish and chips, Britain has something for everyone. The best part is that you don’t have to inherit a huge sum of money or hit the jackpot at Lottoland, for example, to afford the traditional British dishes discussed in this write-up. Most of them cost less than £30.

About tikichris

Chris Osburn is the founder, administrator and editor of tikichris. In addition to blogging, he works as a freelance journalist, photographer, consultant and curator.
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