Tag Archives: parma ham

Pre Christmas Feasting with Parma Ham

Posted on 2017-11-19 by Demi Perera

If you thought that a ham sandwich was the best we could do with Parma Ham it is most certainly time to think again. Continue reading →

Posted in Food, London, Recipes, Shopping | Tagged christmas, cookery school, Demi Perera, Food, Good Housekeeping Institute, Good Housekeeping Institute Cookery School, parma ham, prosciutto, prosciutto di parma, recipes, soho, st anne's court, W1, W1F 0BJ | Leave a comment

4 Foodie Festivals in Italy This Summer (OneTravel)

Posted on 2014-07-04 by tikichris

Anytime is a good time to visit Italy, especially if you are a foodie! And this summer promises a delicious array of events for folks keen to have as many gourmet experiences as possible during their Italian vacation. Here’s a … Continue reading →

Posted in Drink, Food, Italy, OneTravel, Restaurants, Shopping, Travel, Wine | Tagged Chianina, Chianina Beef Steak Festival, Cortona, DRINKS, emilia romagna, FESTIVALS, Food, italian food, Italy, Langhirano, marche, National Macaroni Festival Campofilone, OneTravel, parma, parma ham, Parma Ham Festival Parma, pasta, Shopping, Travel, travel blog, Tuscany, wine | Leave a comment

Recipe: Parma Ham and Spaghetti Frittata

Posted on 2014-05-02 by tikichris

I love frittatas and reckon the southern Italian recipe for what’s essentially an egg and pasta pie is among the ultimate of comfortable foods. It keeps for a few days and is a fantastic leftover, reheated or even cold. Continue reading →

Posted in Food, Recipes | Tagged black truffles, Food, frittata, frittata recipe, italian food, London, my recipes, omlet, parma ham, parma ham recipe, pasta, pasta recipe, prosciutto, prosciutto recipe, recipe, Spaghetti, spaghetti frittata, Tartuflanghe, tikichris recipes, truffle salt, truffles, underground cookery school | Leave a comment

The Pride(s) of Parma (Great British Chefs)

Posted on 2012-12-12 by tikichris

As it turned out, the itinerary – as you’ve probably already gathered – was one part ham and one part cheese. Certainly, I dined like a king while there but also managed to learn a bit about area and what … Continue reading →

Posted in Food, Great British Chefs, Italy, Shopping, Travel | Tagged cheese, chris oburn, emilia romagna, GBC, GREAT BRITISH CHEFS, ham, italian food, italian wine, Italy, parma, parma ham, parmesan, parmesan cheese, parmigiano, parmigiano-reggiano, prosciutto, reggio emilia, restaurants, wine | Leave a comment

When in Parma, Eat Like the Parmiggiani (Blue Tomato)

Posted on 2012-10-17 by tikichris

As the old adage goes, when in Rome you’d be wise to follow the Roman lead. Of course, even in the Eternal City, when sitting down for a Roman sup, there’s a good chance the ham and cheese would be … Continue reading →

Posted in Blue Tomato, Drink, Food, Italy, Parma, Restaurants, Travel, Wine | Tagged BLUE TOMATO, cheese, chris oburn, emilia romagna, ham, italian food, italian wine, Italy, Masticabrodo, Ombre Rosse, Osteria la Maesta, parma, parma ham, parmesan, parmesan cheese, parmigiano, parmigiano-reggiano, prosciutto, reggio emilia, restaurants, Ristorante Cocchi, wine | Leave a comment

Four Fine Dines in Parma, Italy (OneTravel)

Posted on 2012-10-10 by tikichris

… most importantly – when in Parma, you are absolutely guaranteed to dine in fine Italian style. Read my complete post at the OneTravel blog.

Posted in Drink, Food, Italy, OneTravel, Parma, Restaurants, Travel, Wine | Tagged cheese, chris oburn, emilia romagna, ham, italian food, italian wine, Italy, Masticabrodo, Ombre Rosse, OneTravel, Osteria la Maesta, parma, parma ham, parmesan, parmesan cheese, parmigiano, parmigiano-reggiano, prosciutto, reggio emilia, Ristorante Cocchi, wine | Leave a comment

Wine of the Month: Lamoretti, Colli di Parma, Malvasia 2011

Posted on 2012-09-29 by tikichris

A lightly fizzy bargain of a delicate and fresh white from the hills outside of Parma, Lamoretti’s sparkling Malvasia is nowhere near as famous as the region’s two most popular exports, Parma ham and Parmigiano Reggiano. Nevertheless, it’s a mouthwateringly … Continue reading →

Posted in Drink, Food, Italy, Shopping, Travel, Wine, Wine of the Month | Tagged Colli di Parma, discover the origin, emilia romagna, italian wine, Lamoretti, Malvasia 2011, parma, parma ham, parmesan, parmigiano-reggiano, review, sparkling wine, white wine, wine, Wine of the Month, wine review, wotm | 1 Comment

Journey to the Land of Ham and Cheese

Posted on 2012-09-13 by tikichris

Over the next few weeks, I hope to serve a generous portion of stories and pictures from my recent visit to Parma, Italy. I’ll try not to ham it up or say anything too cheesy while sharing the best bits … Continue reading →

Posted in Food, Italy, Parma, Restaurants, Shopping, Travel, Wine | Tagged cheese, chris oburn, cured meat, dairy, discover the origin, emilia romagna, ham, italian food, italian wine, Italy, parma, parma ham, parmesan, parmesan cheese, parmigiano, parmigiano-reggiano, PDO, pork, prosciutto, Protected Designation of Origin, reggio emilia, wine | 5 Comments

These are a Few of My Favourite PDO Things (Great British Chefs)

Posted on 2012-04-05 by tikichris

Parma ham should be from Parma and made to certain specifications. Otherwise, it’s just Parma-like or Parma-style. Same goes for Parmigiano-Reggiano, Burgundy, Douro and Port. Fair enough. These are a Few of My Favourite PDO Things Great British Chefs, 5 … Continue reading →