Category Archives: Drink
Oh Say Can You #TasteBaltimore?
Big on flavour but convention not so much, Baltimore served up just the sort of yummy fun I love to write about. Continue reading
Something’s Brewing: Pour Over Coffee Maker (espressoCrazy)
Following up from my last (and I’d say largely successful) attempt at brewing coffee with a drip coffee maker, I’m sticking with the same basic filter method but using different, more basic device: a pour over coffee maker. Continue reading
Something’s Brewing: Drip Coffee Maker (espressoCrazy)
For my first look at different ways to brew coffee at home, I’m going to start with one of the simplest: using a drip coffee maker. Continue reading
You Don’t Have to Pay a High Price for Great Wine
As much as I’ve been loving the wines I’ve been drinking this summer I haven’t had to splash out a fortune for them. Continue reading
Win the Complete Range of Jack Daniel’s BBQ Sauces
For a sweet taste of Tennessee, check out this opportunity to win the complete range of BBQ Sauces from the one and only Jack Daniel! Continue reading
Michael Thompson’s Fodder at Borough Wines & Beer
If you’re like me and find yourself channelling your inner child in a candy store upon entering a wine shop, Borough Wines & Beers won’t disappoint. After shaking off the rain droplets and calming my breath post my mad dash into their Islington shop, I warmed in the rather intimate store. Perusing the shelves lined with British red and whites, I indulged my current natural wine obsession whose flavour ever evolves once the cork has been unscrewed. I’d describe it as a luxurious walk-in closet, which simply adds to the charm and intrigue of what lies below … Continue reading
50% Off Your Meal at The Localist with CityMunch
Here’s a review of a delicious meal I had recently at new(ish)ly opened The Localist in Clerkenwell along with an offer for you to get 50% off your visit if you book through CityMunch. The Localist’s focus is on seasonal, European … Continue reading
The Table Café, Southwark Street
A casual air and a commitment to seasonal and sustainable food made my meal at The Table Café a pleasant night out. Continue reading
Dinner at Benares with Les Vignobles Foncalieu
An invitation to indulge in an intriguing assortment of Les Vignobles Foncalieu wines at one of London’s haut-est Indian restaurants turned out to be a memorably delicious dining (and drinking) experience. Continue reading
Win a Bottle of Greenall’s London Dry Gin
While touring the Greenall’s distillery in Warrington I made sure to stash a bottle in my bag to share with one lucky reader. Fancy a taste of what Britain’s oldest distillers have been during since the 1761? Continue reading
Mac & Wild Devonshire Square
A taste of wild Scotland supplemented with an ample dash Scottish hospitality made my meal at Mac & Wild’s City outpost a deliciously memorable one. Continue reading
Yuu Kitchen
Head Chef Jon de Villa (ex-Nobu, ex-Flesh & Buns) blends fine dining flair with casual dining fun at Yuu Kitchen on Commercial Street – a (new-ish) Pacific Rim restaurant emphasising Southeast Asian flavours cooked mostly on two Big Green Egg BBQ grills. Continue reading
Win a Bottle of Outer Space Vodka
Outer Space Vodka launched in the US just 18 months ago, the brand is now available in 42 states and has gone on to sell more than 40,000 cases. It just made contact with the UK last month and is available exclusively through 31Dover.com. Continue reading
The Best Places to Purchase Alcohol Online
There are many people who are fans of different types of alcohol. You might count yourself among this group. If this is the case, it is very important that you educate yourself regarding where the most exclusive types of alcohol … Continue reading
Summer Burger Series Launched at Ceviche Old St
Ceviche Old St has launched a new series of monthly limited edition burgers for its lunch menu this summer. I dropped by the restaurant earlier this week for a taste. They may see me drop back by again for another. Continue reading
Win A Field Guide to Whisky by Hans Offringa
A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level is a soon to be released 320-page hardcover book chocked full of colour photos, maps and all sorts of spirited knowledge for your enhanced drinking pleasure. Continue reading
Trawler Trash
Trawler Trash is a new Highbury restaurant that wants to bring the “trash” from the trawler to its patrons’ plates with a menu focused on lesser known fish and seafood. Continue reading
Good Stuff #66
Good stuff and lots of it! Here’s the low down on some fine things to see, sip, savour and more – all of which I’ve recently come across and thought were worth sharing with you. Enjoy. Continue reading
Visiting Borough Market with Le Cordon Bleu’s Chef Emil Minev
Experiencing Borough Market with Le Cordon Bleu’s Culinary Arts Director, Chef Emil Minev, was a real eye opener – and a definite palate pleaser! Continue reading
“Back to the Classics” with Afternoon Tea at The Langham
Newly appointed Executive Pastry Chef for The Langham London, Andrew Gravett, showcases classic recipes with seasonal ingredient, lighter textures and distinct flavours with his new Afternoon Tea with Wedgwood. Continue reading