London Daily Photo: Boarding Point
London Daily Photo: Streaming
Sustainable and Yummy Fun at Feng Sushi’s Sushi School (Qype does London)
Sustainable and Yummy Fun at Feng Sushi’s Sushi School
Qype does London, March 12th 2011
Silla takes her sourcing of fish and seafood seriously (did you know all of Feng Sushi’s fish and seafood is sustainably sourced?). She’s a good instructor too. Honestly, I go to a lot of these blogger/press events and quite frankly have become a little jaded and inured. This time felt different. I was blown away by the knowledge shared, quality (and indeed quantity!) of the food and the overall generosity and friendly vibe. It was refreshing to participate in such a thoughtfully presented event.
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Sustainable and Yummy Fun at Feng Sushi’s Sushi School
London Daily Photo: Long Acre
London Daily Photo: Out of Office
London Food & Drink News: 10 March 2011 (Londonist)
London Food & Drink News: 10 March 2011
Londonist, March 10, 2011 at 16:00 pm
A taster course of what’s what in recent London food and drink news …
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London Food & Drink News: 10 March 2011
London Daily Photo: You?
Modern Day Co-operative Success Stories
The Co-operative is a unique family of businesses democratically run by members to meet common goals. Offering everything from food and financial services to travel, online shopping and healthcare, the Co-operative’s underlying principles of quality, value, honesty and social responsibility influence its members’ decisions. Membership is open to any and all, as long as they share the Co-operative’s values and principles. So rather than blindly chasing profits for shareholders, the Co-operative aims to steer its activity in an ethical direction.
The idea of co-operatives dates back to 1844 when the Rochdale Pioneers established the first successful co-op with a shop in (yep, you guessed it) Rochdale. Selling basic items such as flour, butter, tea and candles, the members of the Rochdale Pioneers shared their profits and gave each member a “democratic right to have a say in the business”. Thus, began a revolution in business. Be on the look out for the Co-operative’s new TV commercial about Rochdale Pioneers’ amazing story, which premiers today and shares with viewers ways that you can join the revolution too.
I’m happy to report the Pioneers are still going strong today, as are plenty other modern-day Co-operative success stories. One such example is Play Montgomeryshire. A community group offering a variety of ways of play to local children, Play montgomeryshire provides families with free or low cost activities that give children greater opportunity to learn through play. One of their services, the Machynlleth Toy Library, came under threat of closure when its existing funding was cancelled. The library is a well-loved part of the local community, and the Play Montgomeryshire team were determined to save it. The group approached The Co-operative and secured a donation of £2,000 from its Community Fund. As a result, they are now confident that the library will continue to serve local children.
Other such initiatives include a project to help protect dwindling honeybee populations in urban areas by educating city-dwellers in beekeeping, the UK’s first community owned wind farm, a community-owned enterprise that sells recycled bicycles, and the UK’s only co-operatively-run film academy. These days, when so much news about businesses seems to focus on greed, tax avoidance and short-sightedness, it’s refreshing and inspiring to hear about folks making a difference and putting community before profits. Sound good to you? Well then, by all means get involved!
London Daily Photo: Poised
A Beach-y Resort-y, Tropical Related Guest Post (Turquoise Travels)
A Beach-y Resort-y, Tropical Related Guest Post
Turquoise Travels, March 8, 2011
Maybe it’s time I contemplated a quickie visit to a resort. I’ve got a few city breaks lined up (New York and Paris) but those are somewhat work related and, quite honestly, going from London to another conurbation doesn’t always add up to relaxation – something that could really do me a world of good.
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A Beach-y Resort-y, Tropical Related Guest Post
London Daily Photo: Down Time
London Daily Photo: Pause
London Daily Photo: Suckage
London Daily Photo: Everyone Else
Ask a Concierge: Emyr Thomas of Bon Vivant (Londonist)
Ask a Concierge: Emyr Thomas of Bon Vivant
Londonist, March 4, 2011 at 16:00 pm
What do you call a concierge without a hotel? Emyr Thomas, the founder and force behind Bon Vivant, reckons such a person would be a provider of bespoke lifestyle management services. Hmm … there’s a market for that? Guess so. Here’s our interview with Emyr, which extends our Ask a Conciergeinterview series beyond the confines of traditional brick and mortar hotel services.
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Ask a Concierge: Emyr Thomas of Bon Vivant
Yummy “Tainted Love” in Buckinghamshire (Locally Sourced)
Yummy “Tainted Love” in Buckinghamshire
Locally Sourced, 03 March 2011
How did you spend your Valentine’s weekend? Well, unless you happened to be living it up in swank country house, fumbling about in a high burlesque to non-burlesque-dancer ratio environment and following rumours about an intimate performance of the dance of the seven veils, I reckon I had you beat.
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Yummy “Tainted Love” in Buckinghamshire
London Daily Photo: Lines
Chefspective: Prahlad Hegde, Executive Chef at Bombay Brasserie (Londonist)
Chefspective: Prahlad Hegde, Executive Chef at Bombay Brasserie
Londonist, March 3, 2011 at 13:30 pm
Long time Executive Chef at the well established Bombay Brasserie, Prahlad Hegde recently chatted with Londonist about his career with his Kensington based Indian fine dining restaurant. Prahlad was also kind enough to share a few basics tips about how to best prepare Indian and South Asian dishes at home.
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Chefspective: Prahlad Hegde, Executive Chef at Bombay Brasserie
London Daily Photo: Where?
Guru Event: Tequila and Mexican Street Food (and Lots of it!) at Wahaca Soho (Qype does London)
Guru Event: Tequila and Mexican Street Food (and Lots of it!) at Wahaca Soho
Qype does London, March 2nd 2011
Is 100% blue agave tequila the greatest spirit ever? Maaaaaybe! Gets ya drunk, makes ya happy and (here’s the best part) won’t give ya a hangover the next day. The friendly folks at Wahaca not only take their menu of Mexican yummies seriously; they’re also incredibly keen to spread the word that good tequila is good stuff.
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Guru Event: Tequila and Mexican Street Food (and Lots of it!) at Wahaca Soho
London Daily Photo: Take Hold
London Daily Photo: … and Carry on
London Daily Photo: Make it Last
London Daily Photo: Don’t Stop Moving
Saturday
London Daily Photo: Tamed
Tsuru Japanese Restaurant Opens Third Location Near Mansion House (Londonist)
Tsuru Japanese Restaurant Opens Third Location Near Mansion House
Londonist, February 25, 2011 at 16.00 pm
… killer katsu along with a menu that’s a tribute to both contemporary and traditional Japanese cookery with fresh ingredients, sustainably sourced fish and free range chicken served in a low key but comfortable setting. They’ve got a fab range of Japanese whiskies too …
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Tsuru Japanese Restaurant Opens Third Location Near Mansion House
Pulse and Thunder and £10,000 Worth of Prizes from Yell.com
Using the Yell App for Android or iPhone or visiting Yell.com to help locate an indie music shop could land you an array of killer prizes, such as a 55” Sony 3D TV, a surround sound system, decks, mixing lessons – just a few of the goodies offered in this fun new competition.
So, how’s it work? Easy: simply make your way over to your locally owned independent music shop and look for a bit of “vintage 90s dance history” – a copy of Pulse & Thunder by Day V Lately. There are ten copies stashed at random with Golden Tickets in music shops across the UK – find one of them and you’ll be eligible to win £10,000 worth of prizes. Sweet.
Pulse and what? Day V whom? Yeah, I’d never heard of the song or artist until this Yell campaign had come my way. I don’t know if my ignorance of the track (thank goodness for YouTube) reveals how hip/unhip I was back in the 90s or not (please note I wasn’t even living in the UK back then). But, hey, prowling around music shops and thumbing through rows of vinyl rekkids has always equalled good times for me. However, I must admit it kinda hurts to describe anything from the 90s as “vintage”. I’m getting old. Ugh.
As I’m sure you’re aware, there’s gotta be some terms and conditions for something so straightforward. To find out more about this great new interactive competition from Yell, please visit www.facebook.com/yell.
London Daily Photo: Bring Me My Bow of Burning Gold
Review: Flanders Menu at the National Cafe, The National Gallery (Londonist)
Review: Flanders Menu at the National Cafe, The National Gallery
Londonist, February 24, 2011 at 16:00 pm
To coincide with the recently opened National Gallery exhibition of works by Northern Renaissance artist Jan Gossaert, the Gallery’s National Cafe has introduced a menu of gastronomic delights from Flanders to celebrate the artist’s Flemish roots. Priced at £23.50 for two courses or £27 for three courses – and available until 30 May – the menu includes …
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Review: Flanders Menu at the National Cafe, The National Gallery
Exhibition Review: London Walls, New Graffiti and Street Art Photography (Londonist)
Exhibition Review: London Walls, New Graffiti and Street Art Photography
Londonist, February 24, 2011 at 13.00 pm
True fans of graff may find the ICA setting a bit out of place and sterile: a walk pretty much anywhere east of Old Street Roundabout would probably serve as a better intro to London street art. Still, the pics are good-n-glossy with a number thoughtfully capturing the interaction of Londoners and their cityscape.
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Exhibition Review: London Walls, New Graffiti and Street Art Photography
Restaurant Review: Black and Blue, Mortimer Street (Londonist)
Restaurant Review: Black and Blue, Mortimer Street
Londonist, February 24, 2011 at 13:00 pm
Beefy London restaurant chain, Black and Blue, recently rolled out a Fitzrovian addition to its portfolio of outlets. Hallmarks of this latest B and B include spacious outdoor seating, large slabs of meat at good-value prices and pretty decent service (if you’ve been to any of the handful of other Black and Blues, you can expect the same from this one).
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Restaurant Review: Black and Blue, Mortimer Street