Tag Archives: Chef Alon Shaya

Shaya, New Orleans (espressoCrazy)

One of the best meals I had – and not just in New Orleans … or America … but this year – was at Shaya. Continue reading

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Shaya | #TCEatsNOLA

When I first started to come up with my wish list for New Orleans in 18 Easts, I wasn’t thinking about falafel and hummus, neither was I expecting Israeli cuisine made almost exclusively with locally grown Louisiana ingredients to top my list of all-time favourite restaurant meals. Then I found out about Shaya and wisely took a chance on eating there. Continue reading

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