-
welcome to tikichris
Thanks for visiting tikichris.com. Check out my About page for contact details and more. Make sure to come again soon. I publish fresh content daily.
archives
-
-
-
-
-
-
-
-
links
- A Lady in London
- a rather unusual chinaman
- aglimpseoflondon
- Around Britain with a Paunch
- Atomic Tony Tiki
- Billy's Booze Blog
- Boing Boing
- Bollocks to the Wellingtons
- Bonobo Handshake
- Cakehead Loves Evil
- CheapOair
- Chive Talk
- Chongolio
- Clapton Pond Blog
- Come Con Ella
- cowfish
- Crump Eats
- Dainee Ranaweera
- Devil Reef Tiki Bar
- diamond geezer
- Dispatches from the Island
- Epicurienne
- Eye of the Goof
- Fake Plastic Noodles
- Feeling the Fear
- Food Stories
- Frankensteinia
- Froggette
- Gastrogeek
- Geek Chic
- Going Underground
- Good Food Etc
- Gourmet Chick
- hanfordlemoore.com
- Hasan Elahi
- Hollow Legs
- hollysweat
- Hooked
- Hot & Chilli
- Huffington Post
- Humu Kon Tiki
- Hypatia Avenue
- IanVisits
- iPhoneography
- Jazamatazz
- johnny dollar’s vault
- Juxtapoz
- Kevin Kidney
- Kim Unplugged: Randomness
- lastminute.com blog
- lastminute.com labs blog
- LAZERTITS
- LDN
- Little London Observationalist
- Locally Sourced
- London Bloggers
- London Burrito
- London Daily Photo
- London Eater
- London Living
- London on the Inside
- London Shop Fronts
- Londonelicious
- Mathilde's Cuisine
- Mega City Photo
- Mobile Phone Food Photography
- mobile portrait blog
- Murder Burger
- Not another London/travel/foodie blog?!
- Now. Here. This. – Time Out London
- om nom London
- One Million Gold Stars
- OneTravel
- Palm 2 – My Local Shop
- PhotoshopDisasters
- Positive Ape Index
- ProBlogger Community Blog
- Qype Community
- Qype does London
- raxraxrax
- renaissance chambara
- Reviews with a View
- Skull-a-Day
- Something to be said.
- Sound Advice – Nic's Blog
- spoonhq
- Stoke and Flow
- swissmiss
- Tamarind and Thyme
- The Dictionary of Specific Generalities
- The Lambshank Redemption
- The London Foodie
- The London Review of Breakfasts
- The Londoneer
- The personal musings of Casper Moller
- The Plummet Onions
- The Seldom Seen Kid
- The Sheep & The Goats
- The Winesleuth
- Timinator
- Tired of London, Tired of Life
- Travels with My Fork
- Turquoise Travels
- Urban Travel Blog
- View from the Mirror
- Virani le Beachcomber
- whatleydude
- Where in the World is Alex Hunter?
- whitehot magazine of contemporary art
- World Foodie Guide
- World of Kane
tweets
Error: Twitter did not respond. Please wait a few minutes and refresh this page.
tags
Art cheapoair chris osburn city of london clapton cocktails competition E5 east london exhibition Food free freebie Graffiti guest post hackney hotel interview LDP London london 2012 london 2012 olympic games London Daily Photo Londonist lunch mayfair mobile photography new restaurant review OneTravel Photography Qype Qype Does London restaurant restaurants review soho SPONSORED POST street art street photography thames tikichris Travel Video W1 winespecial features
letsbookhotel.com
Are you looking for accommodation in UK? LetsBookHotel.com offers best rates guaranteed on hotels near london city airport and hotels near royal albert hall. Book London Hotels with us!book tickets with uktickets.co.uk
-
meta
Tag Archives: port
London Food & Drink News: 26 April 2012 (Londonist)
Hops, cobnuts, festivals, port, the world’s best restaurant and more – a delicious round up of London’s food and drink news … London Food & Drink News: 26 April 2012 Londonist, 26 April 2012 Photo/tezzer57
Posted in Beer, Chocolate, Drink, Food, London, restaurants, Shopping, Wine
Tagged A TASTE OF NOMA AT CLARIDGE'S, ale, beer, Berry Bros & Rudd, cheese, CHEESE & WINE FESTIVAL, chocolate, chris osburn, CLARIDGE'S, cobnuts, Demarquette Fine Chocolates, DIAMOND JUBILEE, GRAHAM'S 1952 TAWNY, Hurstwood Farms, London, LONDON HOP SHOOT FESTIVAL, Londonist, noma, OLD TAWNY PORT, port, René Redzepi, southbank, tikichris, wine
Leave a comment
These are a Few of My Favourite PDO Things (Great British Chefs)
Parma ham should be from Parma and made to certain specifications. Otherwise, it’s just Parma-like or Parma-style. Same goes for Parmigiano-Reggiano, Burgundy, Douro and Port. Fair enough. These are a Few of My Favourite PDO Things Great British Chefs, 5 … Continue reading
Posted in Food, Great British Chefs, London, restaurants, Shopping, Wine
Tagged burgundy, cheese, chris oburn, discover the origin, douro, GREAT BRITISH CHEFS, parma ham, parmigiano, parmigiano-reggiano, PDO, port, porto, prosciutto, Protected Designation of Origin, rules, rules restaurant, tikichris, wine
Leave a comment
