About tikichris
Chris Osburn is the founder, administrator and editor of tikichris. In addition to blogging, he works as a freelance journalist, photographer, consultant and curator.
Elegant and indulgent, novel and authentic, worldly and homespun, fine and funky: my uptown lunch at La Petite Grocery was a gourmet dream of gourmand extravagance. Had I ever been presented with a richer, more inventive meal – even among … Continue reading →
Posted in Drink, Food, Louisiana, Luxury, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70115, 70119, Chef Justin Devillier, crab beignets, Drink, La Petite Grocery, louisiana, luxury, Magazine Street, new orleans, New Orleans in 18 Eats, nola, restaurants, reviews, sandwiches, seafood, Travel, turtle bolognese
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The folks at Parkway Bakery & Tavern reckon they do the best po-boy/po’ boy/poor boy in Louisiana. Maybe. Although some fans of this famous sandwich of New Orleans origin would suggest you need only go about five miles uptown for a taste of a worthy contender. Whatever the case, Parkway has been making authentically delicious and massive po-boys since 1911 – and you’d be a fool to fault ‘em for it. Continue reading →
Posted in Bars, Drink, Food, Louisiana, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70119, BARS, Drink, fried oysters, Hagan Avenue, louisiana, lunch, new orleans, New Orleans in 18 Eats, nola, Parkway, Parkway Bakery & Tavern, po-boys, poor boys, poorboys, restaurants, reviews, sandwiches, seafood, Travel
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The tastiest aspects of my recent US escapades often took place in the morning. So I thought I’d share with you a few especially memorable breakfasts from my time in the Land of Plenty. Continue reading →
Posted in Coffee, Drink, espressoCrazy, Food, Restaurants, Travel, USA
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Tagged breakfast, coffee, espressoCrazy, illy, restaurants, Travel, USA
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Legendary Louisiana chef, Paul Prudhomme, is widely recognised as the man who brought Cajun and Creole cooking to the masses through his fame as a chef and restaurateur and the popularity of his Magic Seasoning Blends sold throughout the US. Sadly, Chef Prudhomme passed away in 2015, but his legacy lives on in scrumptious glory at his French Quarter restaurant K-Paul’s Louisiana Kitchen. Continue reading →
Posted in Drink, Food, Louisiana, Luxury, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70130, blackened, Chartres Street, Chef Paul Miller, Chef Paul Prudhomme, cocktails, crème brûlée, Custard Marie, Custard Marie Crème Brûlée with a Praline Bottom, Drink, Follow Your NOLA, Food, french quarter, garden district, gumbo, louisiana, luxury, Magic Seasooning Blends, new orleans, New Orleans in 18 Eats, nola, Paul Miller, Paul Prudhomme, Praline, restaurants, reviews, seafood, Travel, turtle soup, watermelon margarita
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Do you have a London friend or family member who’s a coffee or chocolate fanatic? Then I’ve got just the gift idea for you! Taste Tripper Explorer Packs are a fun and tasty way to enjoy the best of the London foodie scene – and I’m giving one explorer pack away to one lucky tikichris reader. Continue reading →
Posted in Chocolate, Coffee, Competition, Drink, Food, Freebies, Shopping
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Tagged chocolate, Chocolate Ecstasy Tours, Chocolate Explorer Pack, coffee, Coffee Explorer Pack, competitio, competition, Drink, Food, free, freebies, Jennifer Earle, London, RT to win, Shopping, Taste Tripper, Taste Tripper Explorer Pack, Travel, twitter competition, Лондон, لندن, ロンドン, 伦敦
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I love the space (and smart use of it). What’s doing at the bar is very much in line with how I prefer to imbibe. Service is friendly and helpful. And the food’s great. Based on my recent visit, I’ve no bone to pick with Beagle and can only bark about how smart a choice this Hoxton restaurant is for a quality meal. Continue reading →
Posted in Bars, Drink, Food, London, Restaurants
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Tagged BARS, Beagle, cocktails, Drink, E2, E2 8HZ, east london, Food, Geffrye Street, hoxton, London, restaurants, reviews, shoreditch, Лондон, ロンドン, 伦敦
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Blame it on the cocktails (and might I recommend a potent and creamy Brandy Milk Punch) or on the burst of relief upon getting in the door (there’s a no reservation policy but always a lengthy queue out front) … or maybe on notoriously naughty setting on Bourbon Street … whatever the case, Galatoire’s was one the most raucous and rowdy restaurants I’ve ever entered. It was also one of the most rarefied and refined. Maybe all the revelry was simply because folks were feeling understandably jubilant to be eating such great food in such an amazing establishment. I know I was over the moon to be there. Continue reading →
Posted in Drink, Food, Louisiana, Luxury, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70130, Bourbon Street, Brandy Milk Punch, cocktails, Crabmeat Yvonne, Follow Your NOLA, Food, french quarter, Galatoire's, gumbo, louisiana, luxury, new orleans, New Orleans in 18 Eats, nola, restaurants, reviews, Travel
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Good stuff and lots of it! Here’s the low down on some fine things to see, sip, savour and more – all of which I’ve recently come across and thought were worth sharing with you. Enjoy.
Posted in Beer, Books, Christmas, Drink, Good Stuff, London, Shopping, Travel, Wine
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Tagged air travel, beer, Beer FAQ, books, Brizebox, christmas, cocktails, Drink, good stuff, Harveys Bristol Cream, Jeff Cioletti, las vegas, London, Norwegian Air, sherry, Shopping, The London Essence Co, tonic, Travel, Video, wine
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Chef Bryon Peck’s homey from-scratch cooking is as downhome as it gets. I loved my time digging into a big Southern style breakfast while admiring the vibrant folk art on walls (inside and out), at his laid back and creaky floored Bywater restaurant Elizabeth’s. Continue reading →
Posted in Coffee, Drink, Food, Louisiana, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70117, breakfast, Bywater, Chef Bryon Peck, Drink, Elizabeth's, Follow Your NOLA, Food, Gallier Street, louisiana, new orleans, New Orleans in 18 Eats, nola, pig candy, praline bacon, restaurants, reviews, shrimp and grits, Travel
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Comedy hypnotist, Simon Warner, brings his mesmerising act to the West End stage for the first time in 15 years with Viva Hypnosis for two nights only at the Leicester Square Theatre just before Christmas. Continue reading →
Posted in Entertainment, Live Performance, London
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Tagged comedy, comedy hypnosis, Entertainment, hypnosis, live performance, London, Simon Warner, theatre, Viva Hypnosis, west end, Лондон, لندن, ロンドン, 伦敦
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Situated in the lobby of The Old No. 77 Hotel & Chandlery, my hotel for the first half of my NOLA dining adventure, Compère Lapin was only few month’s old, all the rage, and absolutely hopping (jeu de mots) during my stay. Not to try it as one of my 18 Eats, would have been remiss. Beside every time I passed the restaurant on my way in or out of the hotel, the lure of the aromas wafting out of its kitchen grew more irresistible. Continue reading →
Posted in Bars, Drink, Food, Hotels, Louisiana, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70130, BARS, Celebrities, Chef Nina Compton, cocktails, Compère Lapin, Drink, Follow Your NOLA, Food, hotels, louisiana, luxury, new orleans, New Orleans in 18 Eats, Nina Compton, nola, Old No. 77 Hotel & Chandlery, restaurants, reviews, Tchoupitoulas Street, Top Chef, Travel
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Häagen-Dazs has launched a new seasonal flavour for Autumn/Winter 2016: Honey Walnut & Cream. Mmm mmm good? Uh huh. Oh yeah. Want to add an extra layer of yum to it? Check out my recipe for a banana split milkshake (regular and ‘hard’ versions included) using this delicious limited run ice cream. Continue reading →
Posted in Drink, Food, Recipes, Shopping
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Tagged banana split, banana split milkshake, cocktail recipe, cocktails, Drink, Food, Häagen-Dazs, haagen-dazs honey walnut and cream, hard shakes, honey walnut and cream, ice cream, JACK DANIEL, JACK DANIEL'S, Jack Daniel's Single Barrel, Jack Daniel's Single Barrel Rye, milk shake, milkshake, milkshake recipe, MILKSHAKES, recipes, RYE, rye cocktails, rye whiskey, Shopping, TENNESSEE SIPPING WHISKEY, tikichris recipes, walnut ice cream, walnuts, whiskey, whiskey cocktails, whiskey milkshake
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Family owned Commander’s Palace has been wowing palates with inventive Haute Creole cuisine and utterly genteel service since 1880, making it the third oldest restaurant in New Orleans. With chefs such as Paul Prudhomme, Emeril Lagasse, Jamie Shannon, and now Tory McPhail among its kitchen alumni, this revered Garden District restaurant dripping with awards and accolades is arguably the city’s most popular and historically significant place to eat. Continue reading →
Posted in Drink, Food, Louisiana, Luxury, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70130, Commander's Palace, Drink, Follow Your NOLA, Food, garden district, louisiana, luxury, new orleans, New Orleans in 18 Eats, nola, restaurants, reviews, seafood, Shrimp & Tasso Henican, Shrimp and Tasso Henican, Soups 1-1-1, Travel, Washington Avenue
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There are some times where you just want to be able to get away for a weekend or a few days and be with that special person, with your family, with friends or just by yourself. You want to go … Continue reading →
Warehouse District “swine bar” and butcher shop with sandwich counter and deli – Cochon Butcher finds inspiration in “old world meat markets” and in Louisiana heritage foods such as Cajun specialties boudin, andouille, and tasso. Continue reading →
Posted in Bars, Beer, Drink, Food, Louisiana, New Orleans, New Orleans in 18 Eats, Restaurants, Shopping, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70130, Arabella, BARS, beer, burgers, butcher, cajun food, cheeseburgers, Chef Donald Link, Chef Stephen Stryjewski, Cochan Butcher, Cochon, Donald Link, Follow Your NOLA, Food, hamburgers, le pig mac, louisiana, new orleans, New Orleans in 18 Eats, nola, NOLA Brewing Company, restaurants, reviews, Shopping, Stephen Stryjewski, Tchoupitoulas Street, Travel, Warehouse District
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We’re back in the French Quarter for this latest instalment of New Orleans in 18 Eats, with a visit to Central Grocery and Deli for the mutha of all mega-sized sandwiches: the mighty muffuletta. Continue reading →
Posted in Food, Louisiana, New Orleans, New Orleans in 18 Eats, Restaurants, Shopping, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70116, Central Grocery, Central Grocery and Deli, Decatur Street, Follow Your NOLA, Food, french quarter, Italian American food, louisiana, lunch, muffuletta, new orleans, New Orleans in 18 Eats, nola, restaurants, reviews, sandwich, Shopping, Travel
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Globetrotting chef, Adam Rawson, has set up temporary residence in the kitchen of Fitzrovia pub, The George & Dragon, and is cooking up his own tasty take on pub grub inspired by his travels. Continue reading →
Posted in Bars, Drink, Food, London, Pubs, Restaurants, Travel
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Tagged Adam Rawson, BARS, beer, burgers, cheeseburgers, chef Adam Rawson, Cleveland Street, fitzrovia, hamburgers, London, POP UPS, pub grub, pubs, restaurants, reviews, The George & Dragon, The George and Dragon, Travel, W1, W1T 6QF
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If you ever find yourself nursing a hangover in New Orleans or up late working on one for the next morning, keep Camellia Grill in mind. It’s the Garden District go-to for giant omelets, particularly moreish pecan pie, stout coffee and all sorts of other delicacies designed to you help cope with post celebratory suffering and start feeling like a champ again. Continue reading →
Posted in Coffee, Drink, Food, Louisiana, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, breakfast, Camellia Grill, Carrollton, DINER, Follow Your NOLA, Food, garden district, louisiana, new orleans, New Orleans in 18 Eats, nola, restaurants, reviews, South Carrollton Avenue, St Charles Street Car, Travel, uptown new orleans
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Established in 1920, Broussard’s is an elegant setting for fine dining with a menu focused on elevating down home dishes through culinary refinement. There’s a pretty courtyard for intimate al fresco dining and a most magnificent bar for exploring an inspired range of cocktails that are as historic as they are tasty. Continue reading →
Posted in Bars, Drink, Food, Louisiana, Luxury, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70112, 70130, breakfast, Brennan's, Broussard's, cocktails, Conti Street, Empire Bar, Follow Your NOLA, Food, french quarter, louisiana, luxury, new orleans, New Orleans in 18 Eats, nola, restaurants, reviews, The Egyptian Campaign, Travel
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Pizza and cocktails – does it get much better? Yeah, probably but it’s still a winning combo for casual night out as I found when I stopped by the recently opened Ray’s Bar in Dalston. Continue reading →
Posted in Bars, Drink, Food, London, Pizza, Restaurants
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Tagged BARS, cocktails, dalston, Dalston Superstore, E8, E8 2PB, east london, kingsland road, London, pizza, Ray's Bar, restaurants, reviews, Voodoo Ray's, Лондон, لندن, ロンドン, 伦敦
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They say breakfast is the most important meal of the day. And if by important, they (whomever ‘they’ are) mean utterly scrumptious and overwhelmingly substantial, then there’s no finer example of this rule than breakfast at Brennan’s. Indeed, the morning I visited this family run French Quarter institution of haute Creole cuisine was without doubt the tastiest a.m. of the year for me, resulting in one of the more delicious meals I had during my time in New Orleans, and perhaps the best breakfast I’ve ever eaten in my life. Continue reading →
Posted in Drink, Food, Louisiana, Luxury, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, 70130, breakfast, Brennan's, cocktails, Follow Your NOLA, Food, french quarter, louisiana, luxury, new orleans, New Orleans in 18 Eats, nola, restaurants, reviews, Royal Street, Travel
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2016 was one of the most eventful years in my life, and I have so much to be thankful for. I hope you do too. Continue reading →
If New Orleans doesn’t represent the most wonderful concentration of restaurants in the world, I don’t know where does. And believe me, I’ve looked long and hard – only to return to NOLA with greater appreciation for its graciously crafted cuisine and the profound depth of its food culture. Get ready, y’all. It’s time to eat! Continue reading →
Posted in Drink, Food, Hotels, Louisiana, New Orleans, New Orleans in 18 Eats, Restaurants, Travel
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Tagged #FollowYourNOLA, #TCEatsNOLA, Conti Street, Follow Your NOLA, Food, french quarter, Hotel Le Marais, hotels, louisiana, new orleans, New Orleans in 18 Eats, nola, Old No. 77 Hotel & Chandlery, restaurants, Tchoupitoulas Street, Travel
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Exploring California tiki culture old and new turned out to be a terrific way to experience the best of the Golden State and enjoy a tour along its magnificent coast. Continue reading →
Posted in California, California Tiki Tour & More, road trip, Tiki, Travel
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Tagged #DreamBig, BARS, california, California Tiki Tour & More, Critiki, Drink, road trip, TCTikiTour, tiki, Tiki bars, Travel, Visit California
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Whether you’re a snowbird seeking to avoid the cold or a ski bunny hoping to make the most of it, our list of affordable destinations for the holiday months is full of great places that can either warm you up or keep you cool. Continue reading →
My maple walnut wings are really moreish, if I do say so myself! I didn’t add any spicy heat to them but chipotle or Tabasco would go well with them (and it’s easy enough to incorporate on your own). I would encourage you to try these as suggested in the recipe first though, to get a taste of just how yummy chicken, maple and walnut are together. Continue reading →
Posted in Food, Recipes, Shopping, Winging It
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Tagged canadiian maple syrup, chicken wings, chicken wings recipe, Food, hot wings, maple syrup, maple syrup from quebec, Maple Walnut Wings, recipes, Shopping, tikichris recipes, walnut oil, walnuts, we love maple, Winging It
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Brrr! It’s getting cold out there! So I’ve teamed up with Jägermeister to help warm things up as you ring in the festive season with the chance to win two bottles of full flavoured winter warmers – one of Jägermeister Original and one of Jägermeister Spice – for free. Continue reading →
Posted in Competition, Drink, Freebies, Shopping
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Tagged #JagerWin, competition, Drink, free, freebies, Jägermeister, Jägermeister Spice, RT to win, twitter competition
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This past Friday night was falafel night here in tikichris land with a friendly gathering of folks at the weeks old Pilpel Aldgate. The party was the latest of my 10X10 celebrations marking the 10th anniversary of my blog. Continue reading →
Posted in Drink, Food, London, Restaurants, TC10
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Tagged 10 Years of tikichris, aldgate, Alie Street, Drink, E1, E1 8PX, east london, falafel, Food, free, Free falafel, free lunch, freebies, London, Pilepl Aldgate, Pilpel, restaurants, reviews, supper club, TC10, TC10X10, Лондон, لندن, ロンドン, 伦敦
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Sadly, Kemey and I only had one night to enjoy San Diego – a standalone destination worthy of a far longer visit. But I’d say we packed as much into our overnight as possible. And our whistle stop tour was a conch shell blowout as far as the tiki seeking was concerned. Continue reading →
Posted in Bars, California, California Tiki Tour & More, Drink, Food, Hotels, Restaurants, road trip, Tiki, Travel
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Tagged #DreamBig, Bali Hai, Bali Hai San Diego, BARS, california, California Tiki Tour & More, cocktails, Drink, Fairweather, False Idol, fish tacos, Food, Half Moon Inn, hotels, Humphrey’s Half Moon Inn, Martin Cate, Oscar's Mexican Seafood, Rare Form, road trip, san diego, Shelter Island, Shelter Island San Diego, Southern California, tacos, TCTikiTour, tiki, Tiki bars, Travel, Visit California
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