Tag Archives: eggs

All Day Brunch at Over Easy, Marylebone

Posted on 2016-12-05 by tikichris

Across Duke Street from Selfridges, Over Easy is a stylish café for brunchy endeavours and caffeinated pit stops. Continue reading →

Posted in Coffee, Food, London, Restaurants | Tagged breakfast, brunch, CAFES, cocktails, coffee, Drink, duke street, eggs, Food, London, marylebone, Over Easy, restaurants, reviews, W1, W1U 1LG, Лондон, لندن, ロンドン, 伦敦 | Leave a comment

Breakfast at Aqua Shard

Posted on 2013-09-24 by tikichris

Yes of course, the view is the main draw at Aqua Shard, but don’t let that get in the way of enjoying the food and stylish setting. I recently had breakfast there and left feeling nearly as pleased with my full English as I was with this upscale restaurant’s full-on vistas. For a (high) rise ‘n shine that towers over the competition, the newly introduced breakfast menu at Aqua Shard is tops. Continue reading →

Posted in Coffee, Drink, Food, London, Restaurants | Tagged Aqua Shard, breakfast, breakfast at aqua shard, coffee, Drink, eggs, Food, LDP, lobster, London, London blog, london bridge, London Daily Photo, new restaurant review, Photography, photography blog, restaurant, restaurant review, restaurants, restaurants at the shard, shard, street photography, the shard, zomato, Лондон, ロンドン, 伦敦 | 3 Comments

Scotch Egg Challenge 2013 at The Ship in Wandsworth

Posted on 2013-09-11 by tikichris

Tuesday 17 September will see the Scotch Egg Challenge return to The Ship in Wandsworth for a third year and first time to team up with humanitarian charity Action Against Hunger with a two and a half day online auction “eggs-travaganza” Continue reading →

Posted in Celebrities, Food, London, Pubs, Restaurants | Tagged ACTION AGAINST HUNGER, Alexis Gauthier, Andrew Hill, Andrew Jones, bar food, Barrafina, Barry Jones, Barry Macmillan, Bartek Wojtaszuk, british cuisine, british food, British Larder, Brompton Cookery School & Restaurant, Bumpkin Restaurants, Celebrities, charity, charity auction, chef, CINNAMON SOHO, Dan Doherty, Dan Hartley, Donna Berry, duck & waffle, eggs, Fino, fish market, Food, GAUTHIER SOHO, Georgian Neagu, Gillian Kingstree, Gizzi Erskine, Gordon Ryan, Hayley Bryant, Henry Root, HESTON BLUMENTHAL, James de Jong, James Goldstone, JAMES KNAPPET, Kevin Love, Kiren Puri, Kitchen Table, Krzysztof Szczepanski, London, Madalene Bonvini-Hamel, Marcus Bean, Matt Reuther, michelin stars, Monikers Hoxton Square, Neil Wornham, new street grill, Nieves Barragan, online auction, Paul Berry, Paul Fletcher, PEYTON & BYRNE, Pig & Hay, Porters English Restaurant, Princess Victoria, pub food, pub grub, Queen Adelaide, Raju Ramachandran, Raymond Fulton, Reform Social & Grill, Restaurant magazine, Richard Bradford, rivington grill, Rob McLeary, Ross Pike, Rowan Babe, Sanji Thommadura, scotch egg challenge, scotch egg challenge 2013, Scotch eggs, SIMON WADHAM, Stefan Chomka, Thatched House, The Bladebone Inn, The Canbury Arms, The Castle Inn, The Draper Arms, The George Inn, The Grove, The Hind's Head, The Marquis of Westminster, The Modern Pantry, The Red Lion at Britwell Salome Sergio Neale, THE SHIP, the ship in wandsworth, The Swan, The Victoria, tikchris, Tomas Sharp, Vivek Singh, wandsworth, Whyte & Brown, William Prole | 2 Comments

Breakfast at Tapas Brindisa London Bridge? ¡Muy Bien!

Posted on 2013-08-02 by tikichris

Tapas Brindisa London Bridge has updated its breakfast menu and the hours it’s available. The results are muy bien and the portions are very definition of muchísimo. Continue reading →

Posted in Coffee, Drink, Food, London, Restaurants | Tagged 18-20 Southwark Street, borough, borough market, breakfast, breakfast review, brindisa, brindisa london bridge, chorizo, coffee, Drink, eggs, Food, grilled chorizo, London, London blog, london bridge, morcilla, photography blog, restaurant review, review, SE1, SE1 1TJ, southwark, Southwark Street, spanish breakfast, spanish restaurant, tapas, tapas brindisa, tapas brindisa london bridge, Лондон, ロンドン, 伦敦 | 3 Comments

Nice bit of fluff (EggMag)

Posted on 2011-02-05 by tikichris

Nice bit of fluff EggMag, Issue 7, The White Issue, January-April 2011 Yes, I love eggs, particularly their yolks. For me, egg whites have always been the boring, less flavoursome bit merely there to surround and protect the gloriously golden … Continue reading →

Posted in EggMag, Food | Tagged cooking, egg whites, EggMag, eggs | Leave a comment

The incredible history of the chocolate Easter egg (Foodtv.co.uk)

Posted on 2009-03-24 by tikichris

The incredible history of the chocolate Easter egg Foodtv.co.uk, Sunday, 22 March 2009 00:55 Spring is in the air and that means Easter will soon arrive, bringing with it those delicious chocolate Easter eggs. Not just rich in flavour, the … Continue reading →