London Daily Photo: SW1

LDP 2012.04.12 - SW1

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Get Work Related Qualifications at Your Own Time and Pace

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BTECs are vocational and work-related qualifications undertaken in vocational subjects ranging from Business studies to Engineering.  BTECs are equivalent to other qualifications such as the GCSE (levels 1 to 2), A Level (level 3) and university degrees (levels 4 to 7) and are designed to accommodate the needs of employers while still allowing for the student to further his or her education. Examples of BTEC courses include Health & Social Care, Business Studies, Engineering, Science, Information Technology, Media Studies, Travel & Tourism and Performing Arts.

“BTEC” stands for Business and Technology Education Council. The council was formed back in 1984 from the Business Education Council (BEC) and the Technician Education Council (TEC). Then in 1996, BTEC merged with (deep breath) the University of London Examinations & Assessment Council (ULEAC) to form Edexcel. Today BTEC qualifications are awarded by the Edexcel exam board and are taken in more than 100 countries at all levels, from pre-GCSE to degree equivalent.

That’s a whole lot of blah blah blah to get to my point of saying these qualifications seem like a good idea if you’re trying to get an edge on the competition or switch over to a new career. BTECs focus on building practical skills which can be more easily transposed to the work place and in some cases are actually preferred by employers over academic qualifications because folks with a BTEC under their belt tend to be better equipped for the so called real world.

Of course, if you really are trying to stand out from the rest of the pack or do something completely different for your livelihood, you’re probably already strapped for time and having to sit in on a regularly scheduled class might not work for you. Luckily ICS offers an impressive range of BTEC courses “at your finger tips” via distance learning. Distance learning with ICS enables you to learn and your own time and pace to achieve your goals on your terms.  Often you can spread the cost of your studies as well. So, you can keep the job, keep paying the bills and keep improving your skills and broaden your horizon.

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Free Pint of Beer And A Record Breaking Toast @ The Lamb Tavern, Leadenhall Market (Londonist)

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In addition to the freebie drink and the mega-toast, there’ll be Morris dancing from noon, an all-day pop-up bar outside the pub and red and white decorations in and around the market as well.

Free Pint of Beer And A Record Breaking Toast @ The Lamb Tavern, Leadenhall Market
Londonist, 11 April 2012

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London Daily Photo: Saint Anthony

LDP 2012.04.11 - Saint  Anthony

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London’s Most Entertaining Loos (OneTravel)

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When ya gotta go ya gotta go. And when you do, it’s nice to know someone took the time and made the effort to have your experience be a little more entertaining than usual. Here’s a list of some of London’s most unusual, historic and quirkiest restrooms.

London’s Most Entertaining Loos
OneTravel, 10 April 2012

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Testing …

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Follow my blog with Bloglovin

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Street Market Focus: Netil Market (CheapOair)

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… this newcomer to London’s burgeoning street market scene offers a bit of East London edge without having to deal with the hassle, crowds or attitude at other markets.

Street Market Focus: Netil Market
CheapOair, 10 April 2012

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What’s for Lunch? Eyre Brothers, Leonard Street (Londonist)

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This well established fine dine of a restaurant does up simple and savoury Iberian dishes in a handsome and low key setting.

What’s for Lunch? Eyre Brothers, Leonard Street
Londonist, 10 April 2012

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London Daily Photo: Candy Cane to Heaven

LDP 2012.04.10 - Candy Cane to Heaven

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Mike Ballard @ Arch 402 Gallery London (Whitehot Magazine of Contemporary Art)

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Students of mfa degree recommend that you check out Mike Ballard’s work…. like frozen explosions or odd cultural blooms, the works (especially the collages) distort scale and mess with depth to “destabilise our sense of place.”

Mike Ballard @ Arch 402 Gallery London
Whitehot Magazine of Contemporary Art, April 2012

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London Daily Photo: Dude

LDP 2012.04.09 - Dude

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Curiocity, Issue B: London, the Zoo

DSC_8965 - Curiocity, issue B

Perhaps a case of form over function, but the form is nevertheless a lot of fun and at the very least innocuous – Curiocity is a new map/magazine “for London” offering “unexpected ideas for journeys and encounters around the capital.”

I got a copy of the second issue of this zine sent compliments of the editors, Henry Eliot and Matt Lloyd. Folded up neatly into a pocket-sized little pamphlet, it was a bit of a treat when it arrived in the post all tiny-like and then even more so when I unfurled it for my initial look-see.

The theme for “Issue B” is London as a zoo and features a central full page map of an “alternative London Zoo with unusual animals plotted across the capital” on one side and a ton o’ quirky London facts on the other. I actually learned a thing or two giving Curiocity a read and even cracked a smile a couple of times. Sorry though, no spoilers. Get your own copy!

The magazine is available to buy online and at a handful of rather reputable stockists (Stanford’s, Wellcome Collection, ICA, Rough Trade East, the British Library, Daunt Books, Gosh! Comics and Foyles). And a copy only costs a measly £2. It’s well worth that. For such a wee publication it’s packed full of interesting tidbits, cool things to do and plenty of quirk. I reckon a copy would make a sweet little gift for someone or just a nice little pick-me-up for yourself.

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London Daily Photo: Westminster

LDP 2012.04.08 - Westminster

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Mega City Photo Book

Mega City Photo Book Cover

The catalogue accompanying the 2012 Mega City Photo group photography exhibition at Leeds College of Art is now available for sale online at the Leeds College of Art online store.

Mega City Photo Book  
Street photography from the world’s 26 largest cities
Edited by Chris Osburn
Cover photography by Joe Giordano
Hardback, 194 pages, 23.5cm x 16cm
£35 with free delivery in the UK (£5 p&p per book to rest of world)

Mega City Photo Book features street photography from 26 of the world’s largest cities. Photographers include Ali Fakheri, Anne Maningas, Basha Cohen, Charles Yap, Chris Osburn (curator and catalogue editor), Heike Bors, Israel Ophori, James Whatley, Joe Giordano (cover artist), Julie Falconer, Karl Jacob Krogness, Kemey Lafond, Luica Mak, Michael Reeve, Michal Dzierza, Mike Pevsner, Mo Riza, Phil Chambers, Ricardo Hara, Simon Krogness, Talya Lapid, Thomas Walsh, Waheed Zuberi, Wilfred Wong and Yosra El-Essawy.

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Happy Ending/New Beginning for Winston (Thanks Celia Hammond!)

Winston on the Celia Hammond "Happy Endings" page

Kemey and I brought a cat into our home about two months ago. His name is Winston. He’s a Norwegian Forest Cat and the coolest little fluffy companion ever. We were introduced to him at Celia Hammond Animal Trust (the Canning Town location), and he’s been a vital member of our household ever since.

I’m just writing this post to highlight the important work that Celia Hammond does. The Celia Hammond Animal Trust deserves your attention and donations. If you’re looking for a pet, please at least consider having a look at the animals there who are in need of homes.

I also thought it would be fun to show off the sweet message Kemey sent to the CH folks (above image). It’s been posted on the shelter’s Happy Endings webpage.

More pictures of Winston:
http://www.flickr.com/photos/tikichris/sets/72157629357828183/with/6907042478/

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London Daily Photo: Lea River Parade

LDP 2012.04.07 - Lea River Parade

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Rules: London’s Oldest Restaurant (OneTravel)

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Kings and queens may come and go. Nine monarchs actually have reigned since Rules opened its doors. But this institution remains a constant.

Rules: London’s Oldest Restaurant
OneTravel, 6 April 2012

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London Daily Photo: Drip

LDP 2012.04.06 - Drip

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London’s Biggest and Best Department Stores (CheapOair)

Day out in Knightsbridge

Some of the biggest, glitziest and most celebrated department stores in the world call London home.

London’s Biggest and Best Department Stores
CheapOair, 5 April 2012

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These are a Few of My Favourite PDO Things (Great British Chefs)

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Parma ham should be from Parma and made to certain specifications. Otherwise, it’s just Parma-like or Parma-style. Same goes for Parmigiano-Reggiano, Burgundy, Douro and Port. Fair enough.

These are a Few of My Favourite PDO Things
Great British Chefs, 5 April 2012

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London Food & Drink News: 5 April 2012 (Londonist)

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Lots of hands-on foodie fun featured in this week’s food and drink news round up.

London Food & Drink News: 5 April 2012
Londonist, 5 April 2012

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A Hands-On Twofer with Cabana and Union Jacks

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I attended a blogger event a couple of nights ago hosted by two of Central St Giles eateries, Cabana Brasilian Barbeque and Union Jacks. It was cool to see two restaurants literally only steps away from each other coming together to promote an attractive but otherwise kinda dead urban space (once all those offices and flats are filled it should be a different story – and there’s talk of a street market coming to the St Giles piazza too).

I’d already reviewed both restaurants (Cabana here, Union Jacks here and here). And, obviously, I was impressed enough to return to both. I’d be happy to plunk down my own money at either place in the future as well.

At Cabana, a small group of us learned how to make caipirinhas. Easy! And the thirst quenching reward of drinking a fresh one far outweighs any effort to mix it. We sampled some of the items from the menu too. I liked everything and enjoyed getting to try a few things that I hadn’t during my previous visit. I found the cochinhas to be especially tasty.

At Union Jacks, we were treated to flute after flute of England’s own Chapel Down vineyard’s sparkling wines along with a variety of items from the UJ menu. Delightful. The highlight of the whole evening was a spirted “how to” session from Union Jacks co-creator and head chef, Chris Bianco (the other half of the UJ equation is Jamie Oliver). American pizza dough maestro Bianco showed us the behind the scenes steps taken to make a wood fired oven baked flat (his and Jamies’ British take on pizzas) at the restaurant.

Bianco’s passion for and zen like approach to making the perfect pizza dough shined through as did a sense that this man truly loves doing what he seems to do best. In all honestly, I ventured out for some free food and drink with the hopes of maybe learning a bit more about the London restaurant scene; I came home feeling inspired and reinvigorated. Thanks Chris Bianco!

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Review: The King’s Speech at Wyndham’s Theatre

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The original play that inspired the Oscar winning film is now on stage in London. And if you liked the screen adaptation of The King’s Speech, there’s a very good chance you’ll love the play. The two are very different beasts though, and I suppose the most succinct way of distinguishing the two is to say that the play is more potent and less polite.

Didn’t see the movie? That’s okay. The play’s probably a more thorough and entertaining foray into how the Duke Of York became King George VI with a lot of help along the way from speech therapist Lionel Logue … and how the two men came to understand each other and be friends. Compared to the movie, the play delves deeper into the King’s background, his relationship with his brother and the political landscape of his day.

I caught a performance of The King’s Speech last night and left the theatre feeling uplifted and completely pleased to have spent an evening out watching a show. And that’s how the play proves to me it’s a winner. For someone like me to walk away actually giving a damn about the trials and tribulations of some privileged royal says a lot. The story as it’s presented taps into the same archetypal stuff of fairy tales: a prince transforms into a king with the aid of a magician (in this case, his speech therapist). We can all take from that the lessons of believing in ourselves and not letting pride get in the way of tackling our problems and confronting our fears.

Charles Edwards, as the King, gives a stellar performance, though there may be room to improve on his character arc. It doesn’t seem all that much of a stretch for his character to shake his stammering uncertainties and get on to the business of being a leader. He comes across as already rather ‘kingly’ from the start. Maybe the element of surprise just wasn’t there as I already knew the story too well and had the ending figured out well before I even took my seat?

All members of the cast give good show. The set is minimal, functional and elegant. The lighting is amazing. I loved how certain aromas were introduced (was that intentional?) at certain times to help establish mood.

The King’s Speech is on now at Wyndham’s Theatre, Charing Cross Road (near Leicester Square Station), London, WC2H 0DA with booking open until 21 July 2012.

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London Daily Photo: Wind of the River

LDP 2012.04.05 - Wind of the River

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London Daily Photo: County Hall

LDP 2012.04.04 - County Hall

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The Scotch Whisky Experience in Edinburgh (CheapOair)

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… a thorough and well-rounded introduction to Scotland’s most famous export along with plenty of tips on making the most of any wee dram.

The Scotch Whisky Experience in Edinburgh
CheapOair, 3 April 2012

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1000 Free Burritos @ New Tortilla Wimbledon Tomorrow From Noon (Londonist)

Tortilla burrito

The first come, first served freebie bean-bash starts at noon.

1000 Free Burritos @ New Tortilla Wimbledon Tomorrow From Noon
Londonist, 3 April 2012

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What’s for Lunch? Cabana Brasilian Barbecue, Central St Giles (Londonist)

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Cabana does up meat on parade in deliciously Brazilian style …

What’s for Lunch? Cabana Brasilian Barbecue, Central St Giles
Londonist, 3 April 2012

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London Daily Photo: Mare Street

LDP 2012.04.03 - Mare Street

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London Daily Photo: Dean Street

LDP 2012.04.02 - Dean Street

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New Restaurant Review: Ceviche, Frith Street (Londonist)

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Guess what features prominently on the menu of this couple of months old Peruvian restaurant in Soho? Yep, Peru’s national dish, ceviche. Flip the menu over and it’s an equally Peruvian proud read of cocktails and shots centred around Peru’s famed grape brandy, Pisco.

New Restaurant Review: Ceviche, Frith Street
Londonist, 1 April 2012

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London Daily Photo: Here Thank U

LDP 2012.04.01 - Here Thank U

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Lazy Loaf Sunday Brunch @ Bread Street Kitchen (Londonist)

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A few functional hiccups aside, Bread Street Kitchen slices a Lazy Loaf brunch that’s worth recommending.

Lazy Loaf Sunday Brunch @ Bread Street Kitchen
Londonist, 31 March 2012

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Taste of London Foodie Fest Returns for a 9th Summer of Yum (OneTravel)

Taste of London

Already a red letter date on foodie calendars, the Taste of London 2012 promises to be bigger and yummier than in years past.

Taste of London Foodie Fest Returns for a 9th Summer of Yum
OneTravel, 30 March 2012

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London Daily Photo: Industry

LDP 2012.03.31 - Industry

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