Tag Archives: EYRE BROTHERS

The Great British Tapas Project with José Pizarro and Codorníu (Blue Tomato)

Posted on 2013-04-23 by tikichris

With his eponymous and popular tapas bar and an equally adored sit-down restaurant (each just a minute’s walk away from the other on the trendy restaurant row that is Bermondsey Street), chef patron José Pizarro knows a thing or two about tapas and the British palate. Now, this master of the London tapa (before opening his own eateries, José was a chef at Eyre Brothers, Gaudi and Brindisa) has teamed up with cava brand, Codorníu, to add a Spanish twist to some of Britain’s most popular dishes – with the launch of the Great British Tapas project. Continue reading →

Posted in Blue Tomato, Drink, Food, London, Recipes, Restaurants, Shopping, Wine | Tagged apple crumble and custard, apple crumble crema Catalana, beef and pimentón Yorkshire mini puds, bermondsey, BERMONDSEY STREET, BLUE TOMATO, brindisa, british cuisine, british food, CAVA, chef, chef patron, CODORNÍU, EYRE BROTHERS, fish and chip tostados, fish and chips, full english breakfast, full English sourdoughs, Gaudi, Great British Tapas Project, jose, JOSE PIZARRO, London, PIZARRO, restaurant, restaurants, roast beef, roast beef and Yorkshire pudding, Shepherd’s Pie, shepherd’s pie croquetas, spanish cuisine, spanish food, spanish restaurant, spanish wine, sparkling wine, tapas, yorkshire pudding | Leave a comment

What’s for Lunch? Eyre Brothers, Leonard Street (Londonist)

Posted on 2012-04-10 by tikichris

This well established fine dine of a restaurant does up simple and savoury Iberian dishes in a handsome and low key setting. What’s for Lunch? Eyre Brothers, Leonard Street Londonist, 10 April 2012