Tag Archives: italian cheese
L’Antica Pizzeria da Michele, Stoke Newington
The pizza game in London just got real with the opening of L’Antica Pizzeria da Michele in Stoke Newington. Continue reading
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Posted in Food, London, Pizza, Restaurants
Tagged cheese, chefs, da michele, da michele london, da Michele Stoke Newington, east london, Food, Great Italian Chefs, hackney, hotels, italian cheese, italian food, l'antica pizzeria da michele, L'Antica Pizzeria da Michele London, L'Antica Pizzeria da Michele Stoke Newington, Le Strade della Mozzarella, LSDM, LSDMLondon, Mozarella, N16, N16 0UH, neapolitan pizza, pizza, pizzeria, restaurants, reviews, Stoke Newington, Stoke Newington Church Street, Лондон, لندن, ロンドン, 伦敦
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Southern Italian Taste on Tour: Le Strade della Mozzarella
Le Strade della Mozzarella (“the streets of mozzarella” – LSDM for short) is an international tour showcasing Italian PDO Buffalo Mozzarella alongside other Southern Italian foods such tomatoes, pasta and extra-virgin olive oil. Continue reading
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Posted in Food, Hotels, London, Luxury, Restaurants, Shopping, Travel
Tagged Angelo Sabatelli, Baglioni Hotel, Baglioni Hotel London, cheese, Chef Angelo Sabatelli, Chef Roberto Petza, chefs, Food, Great Italian Chefs, hotels, italian cheese, italian food, Le Strade della Mozzarella, LSDM, LSDMLondon, luxury, Mozarella, PDO, restaurants, Roberto Petza, Shopping, Travel, Лондон, لندن, ロンドン, 伦敦
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Recipe: Walnut and Parmesan Pesto
Photography / John Holdship Last week I attended a delicious cooking session where the key ingredient was my favourite cheese: Parmigiano-Reggiano. During the event, a number of recipes were introduced. One was especially yummy – and super easy to make: … Continue reading
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Posted in Food, London, Recipes, Shopping
Tagged Bridget Colvin, central street, cheese, Chef Bridget Colvin, Clerkenwell, EC1, EC1V 8AJ, Food, Food at 52, food at 52 cookery school, italian cheese, italian food, London, parmesan, parmigiano-reggiano, Pesto, Pesto recipe, recipes, Shopping, Walnut and parmesan pesto
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Recipe: San Daniele Wings with Grana Padano Sauce | #WingingIt
Love ham and cheese? Love chicken wings? D’ever consider combining these two awesome foods into one dish? I did. It works. Continue reading
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Posted in Food, Recipes, Shopping, Winging It
Tagged #WingingIt, cheese, cheese sauce, chicken wings, chicken wings recipe, Food, Grana Padano, Grana Padano cheese, Grana Padano Sauce, ham, Ham and cheese wings, hot wings, italian cheese, italian food, Italian ham, prosciutto, Prosciutto di San Daniele, recipes, san daniele chicken wings, San Daniele di Friuli, San Daniele ham, San Daniele prosciutto, San Daniele Wings, San Daniele Wings with Grana Padano Sauce, Shopping, tikichris recipes, Winging It
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Win Italian Ham and Cheese | Prosciutto di San Daniele + Grana Padano
It’s a match made in heaven, or at least one of the more delectable corners of Northern Italy: a thin slice of Prosciutto di San Daniele and a thick chunk of Grana Padano. Keep reading for your chance to win a generous taste of this delicious ham and cheese combo delivered directly to your door for free. Continue reading
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Posted in Competition, Food, Freebies, Shopping
Tagged #EnjoyingPDO, #HamAndCheeseWin, cheese, Food, free, freebies, Grana Padano, Grana Padano cheese, ham, italian cheese, italian food, Italian ham, prosciutto, Prosciutto di San Daniele, RT to win, San Daniele di Friuli, San Daniele ham, San Daniele prosciutto, Shopping, twitter competition, Win Italian Ham and Cheese
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Good Stuff
Good Stuff and lots of it! Here’s the low down on some fine things to see, sip or savour – all of which I’ve recently come across and thought were worth sharing with you. Enjoy. RHS Chelsea Flower Show Did you … Continue reading
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Posted in Design, Discounts and Special Offers, Drink, Fashion, Food, Good Stuff, London, Shopping, Travel, Wine
Tagged 2010 Crawford Beck Vineyard, american wine, AW14, brick lane, Burger Shadow 500, Capo Caccia, Capo Caccia Fine Food, Catherine MacDonald, CHARCUTERIE, cheese, chelsea, chelsea flower show, Coffin on Cake, Coffin on Cake AW14, cooking classes, Crawford Beck Vineyard, cured meat, design, east london, END, fashion, Food, good stuff, holloway road, islington, italian cheese, italian food, italian wine, Jenius Social, Joseph Pedicini, London, London blog, Massachusetts Office of Travel & Tourism, montebruno, Montebruno Wine Co, old truman brewery, oregon wine, pinot noir, raw, raw wine, RAW WINE FAIR, red wine, Renuso Bianco, RHS Chelsea Flower Show, sardinian cheese, sardinian wines, saucony, saucony originals, sneakers, supper clubs, Susannah Hunter, Tenute Dettori, the Artisan Wine Fair, The Massachusetts Garden, The Massachusetts Garden at the RHS Chelsea Flower Show, trainers, white wine, Willamette Valley, wine, WINE FAIR, Wine Source Group, Лондон, ロンドン, 伦敦
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New Regional Wine & Cheese Menu at Theo Randall at the Intercontinental
Allow me to commence this rave by saying that Theo Randall’s Head Sommelier, Yuri Gualeni, is a frickin’ genius and Chef Randall is a very wise man indeed to let Gualeni do his thing. Case in point: the young sommelier’s new wine and cheese pairing that’s been “designed to be a journey through Italy’s terroir and traditions.” I tried it last night and loved every moment. Priced from £24 per person – and tailored to guest preferences – the menu includes four Italian wines paired with four regional cheeses. Continue reading
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Posted in Drink, Food, Hotels, London, Restaurants, Wine
Tagged 2000 Vernaccia di Oristano, 2011 Ronchedone, at One Hamilton Place, Ca dei Frati, cheese, Contini, dessert wine, Fiori della Langa, Flor, Food, gorgonzola, gorgonzola naturale, hotel, hyde park corner, INTERCONTINENTAL, INTERCONTINENTAL LONDON PARK LANE, italian cheese, italian cheese and wine pairing, italian cuisine, italian food, italian restaurant, italian wine, Lombardia, London, London blog, Marenco, Metodo Classico, park lane, Passito di Strevi, Passri Scrapona, Pecorino Sardo, red wine, restaurant, review, Ronchedone, Rosanna, Selvapiana, Selvapiana Vino Santo, sommelier, sparkling wine, Taleggio della Valsassina, theo randall, theo randall at the intercontinental, Vernaccia di Oristano, Vino Santo, W1, W1J 7QY, white wine, wine, wine blog, wine pairing, wine tasting, Yuri Gualeni, Лондон, ロンドン, 伦敦
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Recipe: Gorgonzola Meatball Sub with Creamy Dill Sauce and Balsamic Honey Vinaigrette
Here’s a recipe for a Gorgonzola meatball sub guaranteed to leave a mess and satisfy appetites of any proportion. Enjoy. Continue reading
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Posted in Food, Recipes
Tagged baguette, balsamic, Balsamic Honey Vinaigrette, blue cheese, Creamy Dill Sauce, Food, gorgonzola, Gorgonzola Meatball Sub, gorgonzola meatballs, gorgonzola recipe, italian cheese, meatball, meatball recipe, Meatball Sub, meatballs, pork meatballs, recipe, recipes, sandwich, submarine sandwich, tikichris recipes, vinaigrette
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Mozzarella Month at Sartoria, Savile Row
The masterclass – conducted by Head Chef Lukas Pfaff and his mozzarella supplier, Andrea Livi of Bianca la Bufala – was a delicious opportunity to sample fresh and top of the line mozzarella di buffala along with a range of similar southern Italian cheeses such as smoky scamorza, proper pizza topper fiordilatte, and gorgeously creamy burrata. Continue reading
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Posted in Food, London, Restaurants
Tagged Andrea Livi, Bianca la Bufala, bufalo mozzarella, burrata, cheese, chef, fiordilatte, head chef, italian cheese, italian cuisine, italian food, italian restaurant, London, Lukas Pfaff, mayfair, mozzarella, MOZZARELLA DI BUFALA, Mozzarella Month, restaurant, sartoria, savile row, scamorza, treccia, W1
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