Author Archives: tikichris

About tikichris

Chris Osburn is the founder, administrator and editor of tikichris. In addition to blogging, he works as a freelance journalist, photographer, consultant and curator.

Five Good Things | #5GoodThings

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Forno (All Consumed)

New year, new episode of All Consumed! Neil and Chris meet up for an early m/’orning chat at celebrated East London bakery, Forno, where they wag chin about resolutions, art, stuff to eat, the remnants of an execution from the … Continue reading

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Resolved | 2023 Resolution

So, here we are at the end of 2023. Was my new year’s resolution resolved? It was! Maybe not quite how I had envisioned it would be back in January or yielding exactly the same sort of feelings of accomplishment … Continue reading

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Qima Cafe (All Consumed)

Neil and Chris manage one more episode before Christmas hits while enjoying some coffee at Qima Cafe, the UK’s first tree-to-cup cafe. Chris shares some easterly lunch tips for Barking and Hackney Wick. Neil shares his five must-hear Christmas songs … Continue reading

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New Viva! Cookbook: Everyone Can Cook Vegan

Tis the season to be vegan? You decide. But for those who are, a nifty new cookbook from vegan charity, Viva! would be a right tasty Christmas present.  The book, Everyone Can Cook Vegan, features more than 100 recipes designed … Continue reading

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Supernova + Dunkin’ (All Consumed)

After a several-weeks hiatus, Neil and Chris are back from their trips to the States and finally ready to record a new episode of All Consumed, during which they mostly chat about what they did (and ate) while away.  Be … Continue reading

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Cocktails and Curiosities: Unveiling London’s Trendy Drinking Spots

Welcome to Cocktails and Curiosities – the ultimate guide to London’s most fashionable drinking destinations by Bloc; Whether you’re a seasoned bartender or a curious drinker, this guide will take you on a journey through the city’s most innovative and … Continue reading

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Not Much to Say | 2023 Resolution

It’s been a few months since posting anything in my 2023 Resolution series. At first blush that might seem bad, but I actually reckon it’s good.  I’ve been so busy meeting the goal of the resolution that I haven’t needed … Continue reading

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The Devil’s Chair: Organic Signature Blend from Apostle Coffee

Family-run, UK-based, 100% organic and carbon neutral from the onset – there’s a lot to love about Apostle Coffee before even catching a whiff of the product. I’m pleased to report the coffee roasted in Shropshire by the bean-to-cup company … Continue reading

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The Wrath – Part 6 – Echoes of the Grove

Lily and Oliver, guided by The Wrath’s silent whispers and an inexplicable urge, ventured deep into the marshes in search of answers. Meanwhile, Maya, the street artist who had set this extraordinary journey in motion with her mural, had also … Continue reading

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The Wrath – Part 5 – Storm and Sanctuary

On the edges of the Walthamstow Marshes, a tempest brewed. A fierce clash was imminent, pitting urban development against ecological preservation within the marshland. The tranquil sanctuaries faced obliteration by construction plans. Tensions mounted as construction crews confronted environmental activists … Continue reading

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The Wrath – Part 4 – Harmony of the Wetlands

The guardian’s influence extended beyond the wetlands, fostering an unexpected connection between two unlikely characters—the young botanist Lily and Oliver, a tech-savvy urban planner with a vision for harmonious development. Lily’s expertise in the natural world led her to frequent … Continue reading

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The Wrath – Part 3 – Ripple Effect

Walthamstow Marshes had long been a sanctuary for both nature enthusiasts and urban dwellers seeking respite from the city’s hustle. But lately, something extraordinary was happening. The marshes seemed to come alive with a vibrant energy that even the most … Continue reading

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The Wrath – Part 2 – The Mural’s Call

Weeks after Maya’s mural graced the brick wall near Walthamstow Marshes, an unspoken energy lingered around the artwork. Passersby found themselves drawn to the vibrant depiction of the guardian, its eyes seeming to follow their every move. The mural had … Continue reading

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The Wrath – Part 1 – Whispers in the Wind

The Waltham Forest district of Walthamstow woke to a peculiar shift in the air—an intangible change that rustled through leaves and danced with the scent of rain. It was as if nature itself held its breath, sensing something extraordinary. A … Continue reading

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The Wrath of Waltham Forest – Prologue – The Origin of The Wrath

Long ago, in the east London borough of Waltham Forest, a convergence of forces brought forth an enigmatic entity known as “The Wrath.” Born from the melding of nature’s fury and humanity’s technological impact, The Wrath emerged as a guardian … Continue reading

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Introducing The Wrath: Chronicles of a Guardian Unveiled  

Welcome to The Wrath, a new series that I’m ‘cowriting’ with ChatGPT. Basically I’m coming up with suggestions for a story I might like to read and letting the AI generate much of the content. I tweak and edit and … Continue reading

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Coming Soon – The Wrath of Waltham Forest 

Hey folks! I’ve been dabbling in fiction for the first time in a long time – science fiction to be exact with a twist of fantasy. The result is a story about a monster lurking in the woods and marshes … Continue reading

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NomNomNom – Cookery School at Little Portland Street – 2023 Reunion

Once upon a time, I used to take a lot of photographs. I mean a lot a lot of photographs. This was the late noughties, a window of transition from film photography to mobile phone photography when the DSLR (digital … Continue reading

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At Home (All Consumed)

A new episode of All Consumed, during which the following occurs: – Chris raves about a couple of London street food vendors.– Neil marvels at a couple of upscale London restaurants.– Both look forward to some upcoming adventures in the … Continue reading

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Don Papa Rum Seven-Year-Old Limited Edition Eco Canister

Distilled in small batches from sugarcane grown on the Philippine island of Negros Occidental and aged in ex-Bourbon American oak, Don Papa Rum Seven-Year-Old is an excellent rum. With a pronounced vanilla profile and a hint of tropical spice (and … Continue reading

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Poon’s Wontoneria (All Consumed)

Neil and Chris experience a moment of wonton abandon at the wonderful Poon’s Wontoneria on Charlotte Street. Reveling in the moment, they chat about two individual trips recently taken to Shrewsbury – and how much they both loved this historic … Continue reading

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Oops! | 2023 Resolution

In the last post for my 2023 Resolution series, I started envisioning the rest of year – and then nothing! It’s been nearly two months since then without any followup or much activity at all on this blog. Time’s slipped … Continue reading

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Chettinad Restaurant (All Consumed)

Neil and Chris catch up at south Indian “village restaurant” Chettinad off Tottenham Court Road to record this episode of All Consumed. After enjoying a delicious meal, Chris talks Luddites and the antiauthoritarian spirit of Nottingham as Neil speaks to … Continue reading

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Tonkotsu Soho with Emma Reynolds (All Consumed)

For this episode of All Consumed, Neil and Chris are joined by a guest – Emma Reynolds of Tonkotsu – who graciously hosts them at the Soho branch of her still growing portfolio of ramen bars. After slurping down some … Continue reading

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Lunchtime Delights: Unveiling Liverpool’s Best Meal Deals with tastecard

Lunchtime Delights: Unveiling Liverpool’s Best Meal Deals Liverpool’s vibrant food scene offers a plethora of options to satisfy your lunchtime cravings. From delightful Italian cuisine to mouthwatering burgers and comforting brunches, the city boasts a diverse range of restaurants catering … Continue reading

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ZENB: The UK’s First 100% Yellow Pea Pasta 

ZENB is an online plant-based food brand. Its key product is yellow pea pasta – the UK’s first pasta made entirely from yellow peas.  The pasta comes in four familiar shapes – spaghetti, penne, fusilli and macaroni – as well … Continue reading

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ICCO Pizza (All Consumed)

Neil Davey and Chris Osburn catch up at ICCO, the People’s Pizzeria, on Goodge Street.  At this affordable Fitzrovia mainstay, the duo chat about recent travels – Thailand for Neil, Suffolk for Chris – as well as where to experience … Continue reading

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Stephen Triffitt | Frank Sinatra’s Songs for Swingin’ Lovers | Cadogan Hall

A few weeks back, I attended a performance of Frank Sinatra’s Songs for Swingin’ Lovers by Stephen Triffitt with the Manhattan Swing Orchestra at Cadogan Hall. The opportunity to enjoy acclaimed Sinatra tribute artist, Triffitt, work magic with what’s considered … Continue reading

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Rad Power Bikes £50 Discount with This Radvocate Referral Link 

Since publishing my Rad Power Bikes referral link post last month, I’ve taken my RadRunner Plus off road a couple of times. It handled the trails well, considerably better than I expected actually, and enabled me the chance to access … Continue reading

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Starting to Envision the Rest of the Year | 2023 Resolution

It’s been about a month since I checked in with this series, a mostly fun and fairly active few weeks with plenty of blogging. As I said in my last 2023 Resolution post, ‘I’ve got my mojo back.’ I think … Continue reading

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Five Good Things | #5GoodThings

1. Rode my bike a lot this weekend;2. Saw some great art at some local galleries; 3. Work schedule has been reasonable for weeks; 4. Making my own smoothies for breakfast; and 5. New outdoor furniture my partner bought for our … Continue reading

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Kitchen Update with Salter Olea 

Just about the same time as some renovation work was being completed on my kitchen, an email landed in my inbox with the subject line “Refresh your kitchen with Salter Olea.” Serendipitous? Possibly. Certainly worth a click.

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Deeney’s Cafe at the William Morris Gallery (All Consumed)

Neil Davey and Chris Osburn have a fortifying Scottish breakfast at Deeney’s Cafe at the William Morris Gallery in Walthamstow. After scarfing down the cafe’s famous Hamish MacBeth toastie (haggis, bacon, Cheddar, rocket, caramelised onions and mustard), they chew even … Continue reading

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Unlock £50 Savings When You Buy Your First Rad Power Bike 

Ever since I started riding my Rad Power Bike, one thing has been clear. People want to know where I got it and how they can get their own. Usually, they don’t even ask if I like it. They just … Continue reading

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