Category Archives: London
Reducing Food Waste with Maille and OLIO
A recent event at the Maille Boutique on the Piccadilly highlighted delicious ways to reduce food waste compliments of Harry Lalousis – the world’s first and only mustard sommelier – and the free food sharing app OLIO. Continue reading
Bottomless Brunch at The Vincent
The Vincent near Hackney Downs has launched a weekend brunch menu featuring bottomless coffee, cocktails and prosecco alongside a yummy assortment of breakfast and otherwise brunch-able dishes. Continue reading
Good Stuff #69
Here’s the low down on some fine things to see, sip, savour and more – all of which I’ve recently come across and thought were worth sharing with you. Enjoy. Continue reading
Win a Pair of Tickets to Foodies Festival with Feeney’s Irish Cream
I’ve teamed up with Feeney’s Irish Cream to offer the chance for one lucky tikichris reader to win a pair of tickets to the Foodies Festival at Alexandra Palace in London or South Parks in Oxford. Continue reading
The London Pop-Up Guide
Here’s the lowdown on some of the best pop-up dining experiences starting this month. Continue reading
Llamb’s Day Dinner at Tom Simmons – Tower Bridge
Chef Tom Simmons of MasterChef – The Professionals 2011 fame has opened an eponymous restaurant (his first) at the south end of Tower Bridge, showcasing his admiration of British and French cuisine with an emphasis on his Pembrokeshire heritage and on sourcing high quality Welsh ingredients. Continue reading
Official J&T of Juliette’s Interiors
So remember that Ginspiration Challenge I wrote about a few weeks ago? Well check it out: I won it! Continue reading
Jazzgir, Canary Wharf
Jazzgir near South Quay brings Mediterranean cuisine with jazzy flair to the Docklands. Continue reading
Jinkx Monsoon of RuPaul’s Drag Race at Leicester Square Theatre
Season 5 winner of RuPaul’s Drag Race, Jinkx Monsoon returns to the London stage this October with a short string of nightly shows at Leicester Square Theatre as part of the drag performers UK tour. Continue reading
Free Wine Pop-Up in Soho: The Grand Cork Experiment
Multi-sensory experience designers, Bompas & Parr, have teamed up with the Portuguese Cork Association to launch a corker of a pop-up running today and tomorrow in Soho. Continue reading
California: Designing Freedom at the Design Museum
The California: Designing Freedom exhibition at London’s Design Museum takes a look at America’s most populous state and its most popular contributions to design. Continue reading
Tickets for London Restaurant Festival Go on Sale
London Restaurant Festival will celebrate its 9th year of foodie fun this October. Tickets are now on sale for the month long citywide festival (with some of the biggest events already sold out or soon to be). Continue reading
Cocktail Recipe: Juliette’s Garden G&T
Fancy a refreshing gin and tonic with a light floral bouquet and a hint of island spice? Try my recipe for Juliette’s Garden G&T. Continue reading
HotTug London
Just when you think you’ve seen it all, a HotTug comes to London. Yes, a floating hot tub. It’s basically bathception. Continue reading
Bombay Sapphire: Destination Delicious
I hope you enjoyed reading about my experiences along The Grand Journey with Bombay Sapphire as much enjoyed sharing them to you. Continue reading
Vintage Ales at the Chef’s Table
Vintage and Farmhouse Ales from Central Italy’s Birra del Borgo and Goose Island of Chicago were showcased and paired with dishes designed by TV chef and cookbook author Valentine Warner and Chef Martin Carabott of restaurant Luca at a recent one-off dinner hosted at Carousel in Marylebone. Continue reading
Get #BeachBookReady with the Kobo Pop-Up Beach off Oxford Street
The Kobo #BeachBookReady Pop-Up Beach off of Oxford Street is free to attend and runs from this weekend until 25th of July. Continue reading
Comida Fest 2017
Did you miss Comida Fest at Cutty Sark Gardens in Greenwich this past weekend? Well then you missed a couple of days of foodie fun. But don’t feel too bad about it. There’ll be a couple of other opportunities to … Continue reading
Spaghetti House, Argyll Street
It’s one of those places I’ve walked by a gazillion times and never actually entered. But I have been curious these many years there whether or not Spaghetti House was any good. A recent invitation to review the Spaghetti House near Oxford Circus provided the chance to find out. Continue reading
Mimod’s Kitchen Residency Coming to Kensal Rise
I take every excuse I can get to eat breakfast for dinner. Brinner. Because let’s face it, who doesn’t love eggs, waffles, pancakes, sausage, bagels, and granola? Omg and I almost forgot the doughnuts. So get ready London, because there’s going to be a (semi) permanent brinner joint opening in September: Mimod’s Kitchen. Continue reading
Pop-up India at Proud East
Get ready to take a tour of the world, by staying put in East London. Proud East, the gorgeous venue along the canal in Haggerston, has just launched Pop-up India, freshly painted and redecorated after a fun run of Pop-up Japan. With a colourful makeover of floating flowers, a tuk-tuk photo booth, garlands and art, Proud East has made itself a hot destination for those looking to soak up a bit of Indian culture this summer. Continue reading
World Steak Challenge 2017
Best steak in the world? Here’s the answer from this year’s World Steak Challenge in London – where I got to help judge and have a taste of it and 16 of the other runners up. Last week I sat … Continue reading
Joseph Beuys’ Boxkampf at Waddington Custot
Waddington Custot gallery in Mayfair brings context to Joseph Beuy’s famed 1972 work of art, Boxkampf für die direkte Demokratie with an exhibition running now until mid August. Continue reading
Preview: Ales Tales Belgian Beer Festival at Oval Space, 21-22 July
Ales Tales, the UK’s first ever Belgian beer festival, is coming to Oval Space in Hackney. Continue reading
Stress-Free Summer Cooking with Chef Adam Gray
Chef Adam Gray’s recipe for grilled tuna steak with red cabbage coleslaw and stem broccoli is sizzling summer dish that’s super scrumptious and easy to prepare. Continue reading