Category Archives: Wine

The Factory House (Blue Tomato)

The Factory House is a new Victorian themed restaurant in the City with an aim to be a “refuge for the modern-day industrialist.” A bit kitsch to be sure, but the place is comfortable enough with a fully stocked bar … Continue reading

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Berry Bros. & Rudd: Britain’s Oldest Wine and Spirit Merchant (CheapOair)

Berry Bros. & Rudd is Britain’s oldest wine and spirit merchant. A supplier to the Royal Family since the reign of King George III, historic customers have included Lord Byron, William Pitt the Younger and the Aga Khan. While Berry … Continue reading

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The Factory House (OneTravel)

… it can be hit or miss around there if you don’t know what to look for. The Factory House is more than a safe best. Read my complete post at the OneTravel blog.

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A Not So Snarky Take on The Factory House

Before making my way to the weeks old Factory House last week, I did a quick Google to see what lay in store for me and my taste buds. Yikes! A couple of heavy hitting reviewers did not like this … Continue reading

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Edwin’s French Wine Bar Brings Great Gallic Food and Drink to East London (CheapOair)

There’s a new wine bar just opened in East London’s super hip Shoreditch. It’s a good one too, offering up a smartly curated list of French wines and a tasty menu of Lyonnaise dishes. Read my complete post at the CheapOair blog.

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Wine of the Month: Cave du Château de Chénas, Moulin à Vent 2010

I grabbed a bottle of this Cru du Beaujolais after a bout of consternation and staring blankly at a wall o’ wine at Waitrose. I was trying to find something that would go well with turkey; yep, this was the … Continue reading

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Edwin’s French Wine Bar (Blue Tomato)

Owner-manager Edwin Chan thinks he’s come up with a winning concept for a fine yet casual wine-n-dine experience for Londoners. And he reckons he’s got the right connections across la Manche too, priding himself on being able to offer high … Continue reading

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How Does Malmaison’s New Mega Burger Stack Up? (Blue Tomato)

I’m not sure if I’m bragging about or admitting to such a feat, but I did manage to eat the whole thing, minus a few fries. Read my complete post at Blue Tomato.

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Eat Like a Bumpkin in True London Style (CheapOair)

Commendable is … their knack for coming up with a tasty variety of contemporary British dishes and offering diners invitingly cozy settings for enjoying such down-to-earth cuisine. Read my complete post at the CheapOair blog.

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Edwin’s French Wine Bar Brings Lyonnaise Yum to Shoreditch

Alright Shoreditchers, have you tried your new local wine bar yet? It’s a good one, offering up a smartly curated list of French wines and a tasty menu of Lyonnaise dishes. Owner-manager Edwin Chan thinks he’s come up with a … Continue reading

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Wine of the Month: Beaumont des Crayères Grande Réserve Brut NV 

Yeah, crappy photo I know. But when I sat down to write my latest WOTM review, I realized the quaff pictured above was a way more interesting wine than the one I had slated to review and had taken nice pictures … Continue reading

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When in Parma, Eat Like the Parmiggiani (Blue Tomato)

As the old adage goes, when in Rome you’d be wise to follow the Roman lead. Of course, even in the Eternal City, when sitting down for a Roman sup, there’s a good chance the ham and cheese would be … Continue reading

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Four Fine Dines in Parma, Italy (OneTravel)

… most importantly – when in Parma, you are absolutely guaranteed to dine in fine Italian style. Read my complete post at the OneTravel blog.

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Beach Boys, Cloudy Bay and Royal Albert Hall? How White Can it Get?

Truth be told, I’m a huge Beach Boys fan. Brian Wilson? One of pop’s greatest poets. Proof? Surfer Girl. Pet Sounds? Possibly my most listened to bunch of songs, definitely in my top five. I’m rather partial to sipping an … Continue reading

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Wine of the Month: Lamoretti, Colli di Parma, Malvasia 2011

A lightly fizzy bargain of a delicate and fresh white from the hills outside of Parma, Lamoretti’s sparkling Malvasia is nowhere near as famous as the region’s two most popular exports, Parma ham and Parmigiano Reggiano. Nevertheless, it’s a mouthwateringly … Continue reading

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Old Warehouses/New Street: Wine and Dine Update for the City of London (CheapOair)

The redevelopment of the East India Company warehouse into a modern dining destination sees the City of London and nearby areas continue to extend its relatively new found reputation as a foodie friendly part of town. Read my complete post at the … Continue reading

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Journey to the Land of Ham and Cheese

Over the next few weeks, I hope to serve a generous portion of stories and pictures from my recent visit to Parma, Italy. I’ll try not to ham it up or say anything too cheesy while sharing the best bits … Continue reading

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Good Stuff

I’ve been experiencing so much incredibly amazing stuff over the past couple of months, I’ve had hardly little time to keep up with it all much less to publish another post in my Good Stuff series. But today’s the first taste … Continue reading

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This Bright Field (Blue Tomato)

This Bright Field is a welcome addition to the East London dining scene. Sourcing British regional produce to create straightforward and prettily presented seasonal dishes, head chef Matt Casey (formerly of Koffman’s and The Whitechapel Gallery Dining Room) and his … Continue reading

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Wine of the Month: Blue Nun Rivaner Riesling

No really. It’s good. A very chilled bottle of this fruity German quencher is as easy on the palate as it is on the wallet. As an expat American, a sip of this the long established, and once wildly popular, … Continue reading

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La Patagonia: Bife de Lomo Love in Camden

If you like your steaks bloody and your Malbec bloodier, this is the place for you. Beef is top quality; I loved my mega-chunk o’ bife de lomo (200g of Argentine fillet – £21). And, the handmade chorizos a la pomarola (£4.50) rock. During my visit last week, a glass of the punchy house Malbec (£4.50) – Colonia, Finca la Colonia, Bodegas Norton – seemed to size up both the home made sausages and my fillet perfectly. Continue reading

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Bravo Buonissimo: Regional Italian Meals in a Box

Last week I tagged along to a supper time sneak peek of the yet to market “Bravo Buonissimo” prototype. Essentially, Bravo Buonissimo is a snazzed up gift-y looking box with “everything you need to prepare an Italian recipe in your … Continue reading

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Best Meal in Ages! @ThisBrightField, Bethnal Green

Saturday night, Kemey and I went to see one of the best movies I’d seen in ages, Ai Wei Wei: Never Sorry. The engaging documentary about Chinese artist and activist, Ai Wei Wei, was inspiring to say the least. Not … Continue reading

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Wine of the Month: Bouchard Aine & Fils, Beaune, Clos du Roi, Cuvee Signature 2009

Wow. Earthy onion soup bouquet (like you wish your mom used to make for you). Cherry and black currant depth on the tongue, followed by a rich licorice aftertaste. Bouchard Aine & Fils, Beaune, Clos du Roi, Cuvee Signature 2009 … Continue reading

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English Wine Tasting at the Wine & Spirit Education Trust

Getting the hint after record sales of English wine during the Diamond Jubilee weekend, the Wine & Spirit Education Trust recently launched its first English Wine tasting class aimed at consumers. Hosted by Julia Trustram Eve (Marketing Director at English … Continue reading

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Antico Italian Restaurant Near London Bridge (CheapOair)

A relative newcomer to the Bermondsey scene offering classic Italian cuisine in a contemporary London setting, Antico is the answer to an often desperate Londoner’s question: Where can I get a proper plate of pasta in this town? Read my complete post at … Continue reading

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Good Stuff

Bad stuff: I’m missing a close friend’s birthday bash because I’m too ill (hacking cough, nasal congestion, achy joints, general fatigue) to go out and I’m not sure if I’m going to be well enough to participate in a couple of … Continue reading

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Champagne + Fromage in the Heart of London (OneTravel)

Following a successful run as a pop up, the folks behind Covent Garden’s Champagne + Fromage have apparently decided to sign a longer lease to continue offering their winning combo of French delights. Champagne + Fromage in the Heart of … Continue reading

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Win a Free Gourmet Picnic Hamper from Drake & Morgan

Drake & Morgan bar and restaurant group has launched a couple of new “Britnic” picnic hampers. There’s a Gourmet Picnic Hamper with bottle of wine priced at £45.95 and a Classic Strawberries & Cream Hamper (perfect for the summer sports season) … Continue reading

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Wine of the Month: 2006 Domaine Nathalie & Gilles Fèvre Chablis Grand Cru Les Preuses

This month’s WOTM features another fantastic bottle picked up last month in Burgundy. As made deliciously clear during my trip, what makes Bourgogne wine so damn fine is the terroir. And Domaine Nathalie & Gilles Fèvre’s range of Grand Cru … Continue reading

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Hotel du Vin Introduces New Lunch Menu

Hotel du Vin has launched a new lunch menu featuring a one, two or three course offer priced at £9.95, £12.95 and £14.95 respectively (not too bad!) along with a selection of salads, sandwiches and tartines. They’ve also given their à … Continue reading

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Antico, Bermondsey Street: High Quality Italian in a Relaxed Setting

To quote my girlfriend, “Oh my God … I’m in heaven.” Yeah, our visit to this new(ish) Bermondsey Street Italian restaurant yielded a great lunch. A couple of bites off her plate and I could see what she was OMGing … Continue reading

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Best of Burgundy (CheapOair)

Burgundy is a foodie heaven, a wine lover’s paradise and an ideal setting for that French countryside vacation you’ve been dreaming about. Best of Burgundy CheapOair,  14 June 2012

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Oldest Surviving East India Company Warehouse to Become Restaurant Complex

The oldest surviving warehouses built by the East India Company, are to be re-launched by restaurant group D&D London to create a modern British grill restaurant, cocktail bar, fish restaurant and specialist wine shop. Constructed between 1768 and 1771 by the … Continue reading

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£10,000 Diamond Cocktail @ Four Seasons Hotel London

I’m just now picking up on the story, but this over-the-top Diamond Jubilee cocktail is available throughout the month of June. So it’s still relevant and definitely retains some gawk value … To celebrate Queen’s Diamond Jubilee, Louis XIII has collaborated … Continue reading

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